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VEGETABLE COMPARTMENT
Vegetable Compartment
Using the Lower and Upper Cases
Stored vegetables are not exposed to cold air
directly, and they are cooled gently but thoroughly.
All vegetables stay crisp, vibrant and fresh with their
own moisture without wrapping with plastic film.
It is recommended to wrap vegetable
with plastic film when the following
conditions exist.
●
When it is undesirable that the stored food absorb the smell of the
vegetables such as scallion, leeks, and shallots
●
When storing the vegetables and/or fruits which were used
partially
●
When the amount of the stored vegetables is small or many
wrapped vegetables are stored
●
When it is undesirable that dew occurs in the Vegetable
Compartment
Upper Case
Lower Case
Height of
stored food
●
Do not pile foods higher than the case.
Otherwise, the door may not close completely, and as a result, the refrigerator may not cool sufficiently.
Food and/or the case may damage.
●
Dew may adhere to the Upper Case or the ceiling in the Vegetable Compartment, depending on the volume/type
of vegetables, because the humidity is high in the Vegetable Compartment. Water is no good to perishable food.
Wipe off water with a dry cloth.
●
Some kind of PET bottle may not be able to be stored.
Moreover, PET bottle may not be able to be stored if its cap is not completely tightened.
●
When outer temperature is low, temperature within the case may also become low.
●
Open/close the Vegetable Compartment Door slowly. Opening/closing the door mightily, the food stored in the tall storage
compartment (PET bottle etc.) may overturn.
Caution
Stored foods
Upper Case
Half-used vegetables or small vegetables such
as tomato, lemon.
Lower Case
Medium and large vegetables such as cabbage,
lettuces.
Tall Storage
Compartment
2L PET bottles can be
stored
Upper Case
Lower Case
Tall Storage
Compartment
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