Care & Maintenance
GENERAL MAINTENANCE
- Keep outdoor cooking gas appliance area clear and free from combustible materials,
gasoline and other flammable vapors and liquids.
- Do not obstruct the flow of combustion and ventilation air.
- Keep the ventilation openings of the cylinder enclosure free and clear from debris.
- Visually check the burners.
GENERAL CLEANING
IMPORTANT:
Before cleaning, make sure all controls are off and the grill is cool.
Always follow label instructions on cleaning products.
For routine cleaning, wash with soap and water using a soft cloth or sponge. Rinse
with clean water and dry at once with a soft, lint-free cloth to avoid spots and
streaks.To avoid scratching the surface, do not use steel wool to clean the grill.
Use a grill cover to protect finish from weather.
COOKING GRATES
The cooking grates can be cleaned immediately after cooking is completed and after
turning off the grill. Wear a barbecue mitt and scrub the cooking grates with a damp
cloth. If the grill is allowed to cool down, cleaning the grates will be easier if removed
from the grill and cleaned with a mild detergent.
Out of Adjustment: Hard blue
flames-too much air
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