©2018 Hestan Commercial
5
HUCO Series
Assembly, Double Oven
1)
If legs will be used, assemble provided legs to bottom oven.
2)
If casters will be used:
a.
Install locking casters to front of bottom oven
b.
Install non-locking casters to rear of bottom oven
3)
Ensure casters will not roll, then set top oven on bottom oven,
4)
Secure units to each other at rear with two ¼-20 nuts and bolts on each side, as shown in the figure.
5)
For units that are already stacked, follow steps 1 and 2.
Caster installation notes
If casters are provided, match holes on the caster with holes on the oven bottom base or extended legs stand and
fasten with bolts provided. NOTE: Locking type casters mount on the front side of oven.
Leveling:
A carpenter’s spirit level should be placed on the oven’s center baking rack and the unit leveled both front-to-back
and side-to- side. If it is not level, cakes, casseroles, and any other liquid or semi-liquid batter will not bake evenly,
burner combustion may be erratic, and the unit will not function efficiently.
If the floor is relatively smooth and level, the unit may be further leveled with adjustment in the foot of the leg.
Units with casters must be leveled with shims. A unit will probably not return to the same position after being
moved, requiring re-leveling after each and every move.
Statutory Regulations
(Install Codes)
The installation of this appliance must be carried out by a properly trained and qualified installer and in accordance
with the relevant regulations, codes of practice and the related publications of the Country, State, County and City of
destination.
United States of America
Installation must conform with local codes, or in the absence of local codes, with the
National
Fuel Gas Code, ANSI
Z-223.1
(latest edition.).
Electrical wiring from the electric meter, main control box or service outlet to appliance must be electrically
grounded in accordance with local codes or in the absence of local codes, with
National Electrical Codes ANSI/NFPA
70
– current
Canada
Installation must conform to installation codes for gas burning appliances and equipment standard
CAN1-B149.1
(Natural. gas) or
CAN1-B149.2
(Propane gas).
Electrical wiring from the Electric Meter, main control box or service outlet to appliance must be electrically
grounded in accordance with local codes or in the absence of local codes, in Canada, conform to Canadian
Electrical
Code CSA-C22.1
Resources
American Gas Association, Inc.: http://www.aga.org/
National Fire Protection Association: http://www.nfpa.org/
CSA: http://www.csa.ca