to come in contact with the unit or any other
hot surfaces.
• When using as a charcoal grill, grease from
meat may drip into the charcoal and cause a
grease fire. If this should happen close lid,
air intake dampers and exhaust dampers
to suffocate the flame. Do not use water to
extinguish grease fires.
• Use caution since flames can flare-up when
fresh air suddenly comes in contact with fire.
When opening the lid, keep hands, face and
body a safe distance from hot steam and
flame flare-ups.
• Do not exceed a temperature of 750°F.
• Use caution when assembling and operating
your unit to avoid scrapes or cuts from sharp
edges of metal parts. Use caution when rea-
ching into or under unit.
• When opening the lid, make sure it is pu-
shed all the way open. If lid is not fully open,
it could fall back to a closed position and
cause SERIOUS bodily injury or even death.
• In windy weather, place unit in an outdoor
area that is protected from the wind.
• When you are finished using the unit,
close both air intake and exhaust dampers
to extinguish the flames.
• Never leave coals and ashes in unit unat-
tended. Before unit can be left unattended,
remaining coals and ashes must be removed
from unit. Use caution to protect yourself and
property. Carefully place remaining coals and
ashes in a non-combustible metal container
and saturate completely with water. Allow
coals and water to remain in metal container
24 hours prior to disposing.
• Extinguished coals and ashes should be
placed a safe distance from all structures and
combustible materials.
• With a garden hose, completely wet the sur-
face beneath and around unit to extinguish
any ashes, coals or embers which may have
fallen during the cooking or cleaning process.
• After each use, clean the unit thoroughly
and apply a light coat of vegetable oil to
interior to prevent rusting. Cover the unit to
protect it from excessive rusting.
• Use caution when lifting or moving unit to
prevent strains and back injuries. Always use
two people when moving the unit.
• We advise that a fire extinguisher be on
hand. Refer to your local authorities to deter-
mine proper size and type of fire extinguisher.
• Store the unit out of reach of children and in
a dry location when not in use.
• Do not attempt to service unit other than
normal maintenance as explained in “Af-
ter-Use Safety” and “Proper Care & Mainte-
nance” sections of this manual.
CUSTOMER SERVICE:
1 855-958-1889 •
EMAIL:
ENGLISH
Summary of Contents for YAMA-U-CG-1
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