www.heinner.com 1000W, 50-60Hz, 220-240V
FEATURES
NOTE: This appliance is equipped a protective device against high temperature. If the
temperature becomes too high, the unit will turn off automatically and resume operation after
the motor has cooled down sufficiently (after about 30 minutes).
Chopping blade (10)
Standard processing time is 30sec to 1 minute, the volume per one batch refer to the
following table:
Ingredient
Volume
Chocolate
≤200g
Cheese
≤350g
Meat
≤800g
Vegetable & Spice
100~150g
Fruit
300~500g
Onion
≤800g
Doughing blade (9)
Standard processing time is 30sec to 1 minute, the volume per one batch refer to the
following table:
Ingredient
Volume
Flour&soft cheese
≤800g
egg
≤10pcs
Tips and warning:
The ratio of flour to water while doughing is 1:0.6, means 100g flour need 60g water to make
best effect; The standard of processing time is within 30sec, that’s because the flour will
become sticky and stick to the blade adapter if the time lasts too long. Then it will make the
machine shake, and work abnormally.
VI. USING THE ACCESSORIES