Heinner HCF-145NHA+, Manual

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Hints for storage of frozen food
To obtain the best performance from this appliance, you should:
Make sure that the commercially frozen foodstuffs were adequately stored by the
retailer;
Be sure that frozen foodstuffs are transferred from the food store to the freezer in the
shortest possible time;
Not open the door frequently or leave it open longer than absolutely necessary.
Once defrosted, food deteriorates rapidly and cannot be refrozen.
Do not exceed the storage period indicated by the food manufacture.
XIII. CLEANING AND DEFROSTING THE FREEZER
For hygienic reasons the appliance interior, including interior accessories, should
be cleaned regularly.
Caution ! The appliance may not be connected to the mains during cleaning.
Danger of electrical shock! Before cleaning switch the appliance off and remove the
plug from the mains, or switch off or turn out the circuit breaker or fuse. Never
clean the appliance with a steam cleaner. Moisture could accumulate in electrical
components. Hot vapors can lead to the damage of plastic parts. The appliance must
be dry before it is placed back into service.
Important! Ethereal oils and organic solvents can attack plastic parts, e.g. lemon
juice or the juice form orange peel, butyric acid, cleanser that contain acetic acid.
Do not allow such substances to come into contact the appliance parts.
Do not use any abrasive cleaners
Remove the food from the freezer. Store them in a cool place, well covered.
Switch the appliance off and remove the plug from the mains, or switch off or turn
out the circuit breaker of fuse.
Clean the appliance and the interior accessories with a cloth and lukewarm water.
After cleaning wipe with fresh water and rub dry.
After everything is dry place appliance back into service.