MAINTENANCE
Form No. WFSTm-0612
9
General
Hatco Flav-R-Savor Large Capacity Holding Cabinets are
designed for maximum durability and performance with
minimum maintenance.
ELECTRIC SHOCK HAzARD:
• Turn OFF power switch, unplug power cord, and allow
unit to cool before performing any cleaning,
adjustments, or maintenance.
• DO NOT submerge or saturate with water. Unit is not
waterproof. Do not operate if unit has been submerged
or saturated with water.
• Do not steam clean or use excessive water on unit.
• This unit is not “jet-proof” construction. Do not use jet-
clean spray to clean this unit.
• Do not clean unit when it is energized or hot.
This unit has no “user-serviceable” parts. If service is
required on this unit, contact an Authorized Hatco Service
Agent or contact the Hatco Service Department at
800-558-0607 or 414-671-6350; fax 800-690-2966; or
International fax 414-671-3976.
Cleaning
To preserve the finish of the unit as well as maintain
performance, it is recommended that the unit be cleaned daily.
Use non-abrasive cleaners and cloths only. Abrasive
cleaners and cloths could scratch finish of unit, marring
its appearance and making it susceptible to soil
accumulation.
Clean unit daily to avoid malfunctions and maintain
sanitary operation.
1. Turn off the unit, unplug the power cord, and allow the unit
to cool.
2. Remove and wash any food pans and/or racks in the unit.
3. Wipe down all exterior and interior surfaces using a damp,
non-abrasive cloth. a non-abrasive cleaner may be used
for difficult stains. Hard to reach areas should be cleaned
using a small brush and mild soap.
4. Clean the side glass panels using a standard glass cleaner.
WARNING
NOTICE
Draining the Water Reservoir
On humidified units, the water reservoir in humidified units must
be drained prior to moving the cabinet as well as during the
“Removing Lime and mineral Deposits” procedure.
ELECTRIC SHOCK HAzARD: Turn the power switch OFF,
unplug the power cord, and allow the unit to cool before
performing any maintenance or cleaning.
1. Turn off the unit, unplug the power cord, and allow the unit
to cool.
2. Locate the water outlet inside the cabinet on the underside
of the ceiling sheet.
BURN HAzARD: Ceiling sheet and water in reservoir are
hot during operation. Allow to cool before draining.
3. Remove any food pans and/or racks in the unit.
4. Position a one gallon (four liter) container under the valve.
5. Drain water from reservoir.
a. Locate the drain fitting and hose. Hanging on the right
corner inside the unit.
b. Snap drain fitting into water outlet.
c. The water will begin to drain from hose.
6. Once the reservoir is empty, remove the drain fitting and
hose from the water outlet by pressing the release on the
outlet.
NOTE: If the water used has an excessive amount of lime or
mineral content, follow the REMOVING LIME AND
MINERAL DEPOSITS procedure for periodic cleaning
and deliming of the water reservoir.
NOTE: Unit failure caused by liming or sediment buildup is not
covered under warranty.
CAUTION
WARNING
Summary of Contents for Flav-R-Savor WFST Series
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