Safety
Page EN-8
food, storing or making ice-cream
and making ice cubes.
■
One-, two- and three-star compart-
ments are not suitable for the freez-
ing of fresh food.
■
If the refrigerating appliance is left
empty for long periods, switch off,
defrost, clean, dry, and leave the door
open to prevent mould developing
within the appliance.
Health hazard!
The appliance may not operate proper-
ly if the ambient temperature exceeds
or falls below the specifi ed temperature
range for a prolonged period. This can
then lead to an increase in temperature
inside the appliance.
■
Always ensure the prescribed ambi-
ent temperature is maintained (see
“Intended use” on page EN-4).
Incorrect handling, insuffi cient cool-
ing or overlapping items can spoil the
stored food. This could lead to a risk of
food poisoning when consumed!
■
Pay attention to the star classifi ca-
tions in the freezer and the resulting
storage periods for freezer products.
■
Note that the shelf life of the frozen
food may be shortened due to a rise
in the temperature inside the appli-
ance (from defrosting, cleaning or
power failure).
■
If there is a power failure, the frozen
food may remain suffi ciently cold for
some time (see “storage time in the
event of a power failure” on the type
plate of the appliance). In case of pro-
longed power failure or malfunction
of the appliance, remove the stored
frozen food from the appliance and
store it in a suffi ciently cool place or
in another cooling appliance.
■
After a malfunction, check wheth-
er the stored food is still edible. Con-
sume thawed and defrosted foods
immediately, do not refreeze.
■
Use only potable water to make ice
cubes.
Risk of injury from frozen goods!
Risk of injury from frozen goods!
Improper handling of the appliance
Improper handling of the appliance
may result in injury. There is a risk of
may result in injury. There is a risk of
burns caused by low temperatures.
burns caused by low temperatures.
The frozen food’s very low temperatures
The frozen food’s very low temperatures
can freeze the hands, lips or tongue.
can freeze the hands, lips or tongue.
■
The food and the inside walls of the
The food and the inside walls of the
freezer have a very low temperature.
freezer have a very low temperature.
Never touch them with wet hands.
Never touch them with wet hands.
This can cause injury to the skin. Skin
This can cause injury to the skin. Skin
damage can occur even with dry skin.
damage can occur even with dry skin.
■
Do not put ice cubes, crushed ice or
Do not put ice cubes, crushed ice or
ice lollies straight into your mouth
ice lollies straight into your mouth
from the freezer.
from the freezer.
NOTICE
Fire hazard!
Improper handling of the appliance can
lead to fi re and damage to property.
■
Connect the appliance only to a prop-
erly installed and earthed electric
socket.
■
Do not connect to a multi-socket ex-
tension cable or a multi-socket plug.
■
Do not position the appliance directly
against the wall and adhere to min-
imum distances (see “Start-up” on
page EN-23).
Summary of Contents for HSBS17883EBI
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