3
repairs must be conducted by the manufacturer,
its service agent, or similarly qualified persons in
order to avoid a hazard.
C
all the provided
customer service number for information on
examination, repair, or adjustment.
9.
T
he use of accessory attachments not
recommended by the appliance manufacturer
may cause injuries.
10.
D
o not use outdoors.
11.
D
o not let cord hang over edge of table or
counter or touch hot surfaces, including the
stove.
12.
D
o not place on or near a hot gas or electric
burner, or in a heated oven.
13.
D
o not use appliance for other than intended
use.
14.
D
o not use appliance unattended.
15.
D
uring use, provide 10 to 15 cm air space
above, behind, and on both sides for air
circulation.
16.
N
ever remove the food with any kind of cutting
device or other metallic kitchen utensil.
17.
A
lways allow the appliance to cool before
putting it away, and never wrap the cord around
the appliance while it is still hot.
18.
D
o not operate the appliance by means of
an external timer or separate remote-control
system.
19.
CAUTION: HOT
SURFACES
.
T
he temperature of
accessible surfaces are hot when the appliance
is operating.
A
lways use oven mitt to protect
hand when moving heating and cooking plates
and ring assemblies.
Summary of Contents for ST29
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Page 23: ...23 11 12 13 14 15 10 15 16 17 18 19 20 ASTA B S 1362...
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Page 51: ...51 Notes...