6
How to Make Coffee
w
WARNING
Burn Hazard.
To avoid hot coffee overflowing from the filter basket:
• When using decaffeinated coffee, do not exceed coffee manufacturer’s
recommended serving amount.
• If filter basket overflow occurs, unplug coffee maker and allow coffee in
filter basket to cool before removing filter basket.
1. Plug into outlet.
2. Press HR button to set current hour with AM or PM. Press MIN
button to set current minutes.
3. To Fill Water Reservoir: Remove Water Reservoir Lid and hold
Water Reservoir Handle to lift from Base. Fill Reservoir with
desired amount of water.
4. Press Basket Holder Release Button to open Swing-Out Filter
Basket Holder. Place a #4 cone filter in Filter Basket. Push on end
of Measuring Scoop to remove to measure ground coffee.
One tablespoon (5 g) ground coffee is recommended for each
cup of coffee. Add grounds to Filter Basket.
TIP: Included Measuring Scoop equals 2 tablespoons (10 g) of
ground coffee.
5. Close Swing-Out Filter Basket Holder before brewing, and do not
open until brewing cycle is complete and unit is cool.
6. Select your brew option and Keep Warm settings (see “How
to Use BREW STRENGTH and WARM TIME/WARM TEMP
Features”).
7. Press BREW l/ button once to turn on Coffee Maker and button
will light up. “Time Since Brew” freshness timer will come on
once brew cycle begins. Coffee Maker will beep when brewing is
complete and will continue to count up after brewing is complete
and keep your coffee warm until auto shutoff.
8. When all coffee has been served, press BREW l/ button once to
turn off Coffee Maker and unplug.
NOTE: If Coffee Maker is not turned off manually, it will shut off
automatically after 2 hours.
PAUSE AND SERVE: To serve coffee during brewing cycle, remove
carafe and pour a cup. By removing Carafe, flow of coffee from
bottom of Filter Basket will momentarily stop.
w
WARNING
Burn Hazard. The carafe must be replaced within 20
seconds of being removed to prevent overflow.
