15
How to Saute
1
Place cooking pot securely into
the base.
NOTE:
Make sure
bottom of cooking pot is not bent
or warped, or it will not conduct
heat correctly.
w
WARNING
Electrical Shock Hazard.
Cook only in removable cooking
pot and steamer basket. Never place water or food directly into the base.
4
Press SAUTE button and heat for
5 minutes without lid.
6
5
Add ingredients to cooking
pot using a wooden or plastic
cooking utensil. Stir until
ingredients are cooked to desired
texture. The SAUTE program will
turn off automatically after
60 minutes.
2
Plug into outlet. All lights will
flash. Press WARM/
button to
turn unit on. If not pressed in 15
seconds, the unit will turn off
automatically.
3
Add oil or butter to cooking pot.
Press the WARM/
button to
turn OFF ( ) before 60 minutes;
unplug. All lights will be off.
NOTE:
If adding white rice or
whole grains, follow directions on
page 6 or 7.
