background image

6

12

Place chicken in basket breast
side up with the larger cavity 
facing Helper Handle. Grasp
BOTH handles and carefully tilt
basket and place wire loop on
basket hook.

WARNING!

Burn Hazard. 

Hot liquid will splash if you miss
Tilt & Hold Basket Hook and 
accidentally drop Food Basket
into hot liquid. Do not lean over
unit when lid is off.

13

Replace lid on Multicooker. Align 
#2 on lid with #2 on main basket
handle.

Frying 

whole chickens

17

Place basket on dish or baking
sheet to lift chicken out. Do not
turn basket over to empty. 

TIP: 

Insert tongs into chicken 

cavity for a better grip.

Do not fry more than 2 chickens in a row without allowing Multicooker to cool and adjusting oil level to MAX.

CAUTION!

Check for doneness using a meat thermometer until it reads 180ºF (82ºC). 

Visit 

foodsafety.gov

for more information.

WARNING! 

Burn Hazard. Hot oil may erupt if you deep fry a frozen whole chicken, inject the chicken 

with liquid, or fail to remove giblets from cavity.

15

When chicken is cooked, or to
check temperature: With lid on,
grasp Main Basket Handle then lift
Food Basket up until it touches
underside of lid. Gently push Food
Basket in direction of Helper
Handle until it touches Pot. Lower
gently onto Tilt & Hold Basket Hook
and allow to drain.

WARNING!

Burn Hazard. Hot liquid

will splash if you miss Tilt & Hold
Basket Hook and accidentally drop
Food Basket into hot liquid. Do not
lean over unit when lid is off.

FOLLOW STEPS 

1-11 TO 

ASSEMBLE MULTICOOKER.

For additional help with assembly, visit

http://www.hamiltonbeach.com/videos 

for a short instructional video. 

Have your model number available.

14

Grasp the Main Basket Handle and
lift basket off Tilt & Hold Basket
Hook. Gently pull Food Basket in
the direction of Main Basket Handle
and lower carefully into cooking 
liquid. Set Timer, if desired.

18

When finished frying, press
ON/OFF Switch to OFF and
unplug from outlet.

16

Carefully tilt the basket to allow hot
oil to drain off and out of chicken
cavity.

WARNING! 

Burn Hazard. To

reduce risk of burns from hot oil,
allow oil to drain from the cavity
inside chicken by tilting food 
basket before removing it from
the pot.

NOTE:

Whole chickens must be

thoroughly thawed prior to frying.
Thaw chicken per package 
directions.
Trim fat from the neck and 
cavity. The cavity must remain 
unobstructed so the oil can 
boil through the entire chicken.

Summary of Contents for 35135 - Meal Maker Multicooker

Page 1: ...r Multi cuiseur Olla Multiuso Independent lab testing has proven that the meat of a whole chicken fried in the Hamilton Beach Meal Maker Multicooker contains no more fat than an oven prepared roasted...

Page 2: ...s and remove ice before frying 20 Always dry Multicooker components thoroughly after cleaning and before frying 21 Always fry with lid in place 22 Do not use refrigerated oil 23 Never block vent on li...

Page 3: ...ld Basket Hook Removable Pot Base Main Basket Handle Heating Element Assembly Boiling Rack Safe Release Cord Heating Element Assembly Adapter Cord Adapter To reset multicooker Press Reset on Heating E...

Page 4: ...sembly visit http www hamiltonbeach com videos for a short instructional video Have your model number available 4 MINIMUM Oil 18 cups 4 5 quarts 4 3 L MAXIMUM Oil 21 cups 5 2 quarts 4 9 L Never fill a...

Page 5: ...om pot to prevent food particles from collecting in the oil Repeat frying as needed When finished press ON OFF Switch to OFF and unplug from outlet Digital Timer on select models 1 2 1 Mechanical Time...

Page 6: ...sket up until it touches underside of lid Gently push Food Basket in direction of Helper Handle until it touches Pot Lower gently onto Tilt Hold Basket Hook and allow to drain WARNING Burn Hazard Hot...

Page 7: ...for food that is high in protein such as meat or fish should be changed more often To filter oil allow oil to completely cool Cheesecloth or paper towel may be used as a filter to strain oil Always fo...

Page 8: ...SEMBLE MULTICOOKER For additional help with assembly visit http www hamiltonbeach com videos for a short instructional video Have your model number available To place lid on Multicooker align 2 on lid...

Page 9: ...Frozen Shrimp 2 lb 900 g 5 8 minutes Frozen Crab Legs 2 lb 900 g 1 3 minutes NOTE Temperature should always be set to MAX or 375 F 190 C for Steaming Length of cooking time and temperature may vary ba...

Page 10: ...p www hamiltonbeach com videos for a short instructional video Have your model number available 10 Attach cord Seat squarely for good power connection 12 Plug cord into outlet and push ON OFF switch O...

Page 11: ...lways be set to MAX or 375 F 190 C for Boiling Length of cooking time and temperature may vary based on batch size and weight Follow package directions Visit foodsafety gov for more information Boilin...

Page 12: ...ck or paper clip into the opening labeled RESET Make sure the Multicooker has the recommended amount of oil in pot Make sure Multicooker has the recommended amount of water max or min in the pot If be...

Page 13: ...ose flour 1 teaspoon 5 ml baking powder 1 In a medium size mixing bowl combine shrimp salt and pepper stir 2 In another medium size mixing bowl stir together eggs flour and baking powder Place a pound...

Page 14: ...diced 1 small onion diced 1 2 teaspoon 2 5 ml salt optional 1 4 teaspoon 1 25 ml pepper 1 4 teaspoon 1 25 ml seasoning salt 1 3 teaspoon 1 65 ml sugar 1 egg slightly beaten 1 bag egg roll wrappers 1 b...

Page 15: ...ter strainers blades seals gaskets clutches motor brushes and or agitators etc This warranty extends only to the original consumer purchaser and does not cover a defect resulting from abuse misuse neg...

Page 16: ...d vous l utilisez 19 Faites toujours s cher vos aliments et enlevez la glace de vos aliments avant de les faire frire 20 S chez toujours compl tement les l ments de votre multi cuiseur apr s les avoir...

Page 17: ...chauffage Adaptateur de cordon R initialisation du multicuiseur Appuyez sur la touche RESET situ e sur l ensemble d l ment de chauffage en ins rant un article pointu comme un cure dent ou un trombone...

Page 18: ...urt vid o d instructions Munissez vous de notre num ro de mod le 4 MINIMUM Huile 18 tasses 4 5 quarts 4 3 L MAXIMUM Huile 21 tasses 5 2 quarts 4 9 L N emplissez jamais au dessus de la ligne de remplis...

Page 19: ...our viter que des morceaux d aliments tombent dans l huile Refaites frire le cas ch ant Quand vous avez termin mettez l interrupteur ON OFF marche arr t en position OFF et d branchez le cordon d alime...

Page 20: ...ments jusqu ce qu il touche le bas du couvercle Poussez doucement le panier aliments en direction de la poign e de soutien jusqu ce qu il touche le pot Abaissez doucement dans le cro chet de panier Ti...

Page 21: ...frais l aide d une serviette de papier Retirez tout morceau ou accumulation de glace des aliments surgel s Conseils g n raux N utilisez PAS d ustensiles en plastique dans l huile chaude Assaisonnez l...

Page 22: ...uverez un court vid o d instructions Munissez vous de notre num ro de mod le Pour placer le couvercle sur le multi cuiseur alignez le 2 du couvercle au 2 de la base 8 13 Quand l eau commence bouillir...

Page 23: ...6 8 pis plat dans le panier 10 min L gumes congel s 900 g 2 lb 10 15 min Crevettes congel es 900 g 2 lb 5 8 min Pattes de crabe congel es 900 g 2 lb 1 3 min NOTE Vous devez toujours r gler la temp ra...

Page 24: ...acer le couvercle sur le multicuiseur alignez le 2 du couvercle au 2 de la base 9 7 Placez la claie bouillir dans le pot 13 Quand l eau commence bouillir mettez les aliments dans le panier aliments 14...

Page 25: ...11 pis plat dans le panier 6 8 min Ma s frais en pi 16 18 pis debout en utilisant le panier aliments 10 15 min Pommes de terre 1 575 kg 3 5 lb 25 30 min Hot dogs 16 5 minutes Oeufs n amenez pas l eau...

Page 26: ...tall sur la base Appuyez sur Reset Remise en marche l assemblage de l l ment chauffant en ins rant un petit article pointu utilisant un cure dents ou trombone dans l ouverture portant l indication RES...

Page 27: ...appareil est froid enduisez l int rieur de la fen tre d une petite quantit d huile pour emp cher la condensation Utilisez un tampon de r curage en mati re plastique pour nettoyer La temp rature n est...

Page 28: ...sonnes Recettes de friture Crevettes frites 900 g 2 livres de grosses crevettes pel es et d vein es 5 ml 1 cuiller th de sel 5 ml 1 cuiller th de poivre noir moulu 8 oeufs battus 375 ml 1 1 2 tasses d...

Page 29: ...sac de p tes cheveux d ange Genre clair vietnamien Substitutions Remplacez le porc par 1 bo te 170 g 6 onces bo te de viande de crabe essor e ou 225 g 1 2 livre de salade de crevettes cuites 1 Trempez...

Page 30: ...t ou les agitateurs etc Cette garantie ne s tend qu l acheteur consommateur original et ne couvre aucune panne entra n e par un mauvais usage un usage abusif de la n gligence y compris une absence de...

Page 31: ...que los alimentos y quite el hielo antes de fre r 21 Siempre seque bien los componentes de la olla multiuso despu s de limpiar y antes de fre r 22 Siempre fr a con la tapa en su lugar 23 No use aceite...

Page 32: ...afe Release Adaptador de Ensamble del Elemento de Calefacci n Adaptador de cable Para reajustar la Multi Olla Presione Reajustar en el Ensamble del Elemento de Calor insertando un art culo peque o pun...

Page 33: ...ano su n mero de modelo 4 Aceite M XIMO 18 tazas 4 5 cuartos de gal n 4 3 L Aceite M XIMO 21 tazas 5 2 cuartos de gal n 4 9 L Nunca llene por sobre la l nea M XIMA de llenado Boca Ranura Aro de Alambr...

Page 34: ...cesario Al finalizar coloque el Interruptor de ENCENDIDO APAGADO ON OFF en APAGADO OFF y desenchufe del tomacorriente Programador de tiempo digital en algunos modelos 1 2 1 Programador de tiempo mec n...

Page 35: ...idad cuando la tapa no se encuentre colocada SIGA LOS PASOS 1 A 11 PARA ENSAMBLAR LA OLLA MULTIUSO Para obtener ayuda adicional a trav s de un video instructivo corto sobre c mo realizar el ensamble v...

Page 36: ...r el aceite d jelo enfriar por completo Puede usarse estopilla o toallas de papel como filtro para colar el aceite Siempre siga las instrucciones del paquete de alimentos NO agregue aceite nuevo al ac...

Page 37: ...trav s de un video instructivo corto sobre c mo realizar el ensamble visite hamiltonbeach com videos Tenga a mano su n mero de modelo Para colocar la tapa de la Olla Multiuso ali e el n 2 sobre la tap...

Page 38: ...2 lb 900 g 1 3 minutos NOTA La temperatura siempre debe estar configurada en MAX o en 375 F 190 C para cocer al vapor La duraci n del tiempo de cocci n y temperatura puede variar en base al tama o de...

Page 39: ...enga a mano su n mero de modelo 10 Enchufe el cable Para una buena conex i n el ctrica ubique en posici n recta 12 Enchufe el cable en el tomacorriente y presione el interruptor de ENCENDIDO APAGADO O...

Page 40: ...de cocci n y temperatura puede variar en base al tama o de tanda y el peso Siga las instrucciones del paquete Visite foodsafety gov para m s informaci n Tabla de hervor con o sin la Canasta de Comida...

Page 41: ...le visite hamilton beach com videos Tenga a mano su n mero de modelo La olla no est bien instalada en la base Presione Reset reconfiguraci n en el Ensable del Elemento de Calefacci n con punta como un...

Page 42: ...aceite hasta 350 F 180 C Baje la canasta y con cuidado deslice un langostino por vez dentro del aceite precalentado Fr a 12 langostinos por tanda girando una vez durante 2 a 3 minutos o hasta que qued...

Page 43: ...ar 1 3 de cucharadita 1 65 ml de az car 1 huevo apenas batido 1 bolsa de tapas de arrolladitos primavera 1 bolsa de pasta cabellos de ngel claro tipo vietnamita Reemplazos Reemplace el cerdo con 1 lat...

Page 44: ...pondiente debidamente sellada por el establecimiento que lo vendi Para hacer efectiva la garant a lleve su aparato al Centro de Servicio Autorizado m s cercano a su domicilio consulte la lista anexa S...

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