Hamilton Beach 29883-CN, Instructions Manual

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Bread Settings
(cont.)
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Insert kneading paddle and make sure it is in the upright position. Add the ingredients to the bread pan in the order listed in the recipe. If required,
add fruit and nuts by hand before the flour is added. If there are any spills on the outside of the bread pan, wipe them up. Place the bread pan into
the appliance and press down firmly on the rim. Close lid. Plug in the appliance.
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6 5
Select program cycle by pressing the MENU button. To use the Time Delay function, press the UP or DOWN buttons to set the number of hours
and minutes. Press START. When bread is done baking, open the lid using oven mitts. Rotate handle towards the front of machine and pull/rock
pan towards front of machine and then rotate handle towards rear of machine and pull/rock pan towards rear of machine. Repeat as necessary
until pan feels loose, then rotate handle vertically and pull pan out vertically. Let cool for 10 minutes; then place on a wire rack. If kneading
paddle remains in the bread, gently pry it out using a spatula or small utensil. Unplug the appliance.
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3
The following are instructions for settings 2 (basic turbo), 4 (wheat turbo), and 6
(French turbo). This setting is only used for 1000g recipes, medium crust color, and
cannot use the fruit and nut dispenser. If recipes call for fruit and/or nuts, ingredients
will have to be added by hand to the pan (add before the flour).
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