Haier HDN-2080E, Owner'S Manual

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Note: After standing run under cold water to remove giblets if necessary.
Chicken pieces (chicken wings and drumstick)
- Shield the exposed bone with foil.
- Place chicken pieces on a shallow dish.
- When the oven beeps, it is to prompt you to turn over the food. Turn over, rearrange and shield the
defrosted portions.
- Press Instant/Start button to continue defrosting.
- After defrost time, stand covered with aluminium foil for 5-30 minutes.
9. Auto cooking
The oven has default cooking menu for simple
operation. When the LED flashes colon, turn
Time.weight/Auto cooking knob and LED will
cycle to show AC.1
、
AC.2 …… AC.6.
Example: Steam 0.45kg fish
Depress Display
1. After power-up, the colon flashes or
press
stop/ Clear
button once
2. Choose the appropriate menu by pressing
the
Time. Weight/Auto cooking
button
3. Start cooking by pressing
Instant/Start
button, and LED will count down to show running
time.
A C . 8
6 : 3 0
:
Choose the appropriate menu according to the
food type and weight and strictly observe the
directions of below table, otherwise the cooking
effect will be largely influenced.
Auto cook table
Display Category Direction
Popcorn
Suitable for popping a bag of corn, which is available in the market,
weighted 85g (3.0Oz). Popcorn prior to completing, if the popping speed
has been decreased to 1 time per 1-2 seconds you should press
stop/ Clear
button to stop the popping process
Popcorn Same as A.1 except 100g (3.5Oz) weight
Pizza Warm a piece of chilled pizza of 0.15Kg
Beverage
Heating a cup of 250 ml liquid. The liquid temperature is about 5-10
℃
.
Use a big mouth cup and do not seal
Beverage Heating a cup of 500 ml liquid. The liquid temperature is about
5-10
℃
. Use a big mouth cup and do not seal
Potato
Cooking the potato strips, cut into 5mm width and height, length. Total
weight is about 0.45kg. Place the strips on a large dish and cover the dish
with a thin film to prevent water loss
A C . 1
A C . 2
A C . 3
A C . 4
A C . 5
A C . 6
Note: 1. The temperature of food before cooking would be 20-250C unless otherwise indicated.
2. The temperature, weight and shape of food will largely influence the cooking effect. If any
deviation has been found to the factor noted on above menu, you can adjust the cooking time for
best result.
10. Automatic starting (delayed function)
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