Note: It is not necessary to preheat for grill cooking.
Warning:
In the mode of
Grill/Combi
, oven parts as well as the rack and cooking containers, may become very hot.
Use caution when removing any item from the oven. Use heavy potholders or oven mitts to PREVENT
BURNS.
8. Auto Defrost
Depress Display
Example: To defrost 0.2kg poultry
1. After power-up, the colon flashes or
press
Pause/cancel
button once
2. Select the food kind by pressing
Defrost
button
3. Set defrosting weight by turning the
Time.weight/Auto cooking
knob
4. Start cooking by pressing
Instant/start
button. LED will
count down to show running time.
5. Half way during defrosting 3 beep sound will be heard
two times to prompt you turn over the food. Open the door
and turn over the food and shield the warm portion. Press
Instant/start
button again to continue the defrosting. If
you do not when an audible signal sounds, the defrosting
cycle will continue until the time count down to 0.
0 . 2
Def
. 2
Def
:
Press
Defrost
button and the LED display will cycle
to show d.1 d.2 d.3.
d.1 --- for defrosting meat by weight that ranges
from 0.1Kg to 2.0 Kg.
d.2 --- for defrosting poultry by weight that ranges
from 0.2 to 3.0Kg.
d.3 --- for defrosting seafood by weight that ranges
from 0.1to 0.9Kg.
Note:
1. It is necessary to turn over the food during
operation to obtain uniform effect.
2. Usually defrosting will need longer time than that
of cooking the food.
3. If the food can be cut by knife, the defrosting
process can be considered completed.
4. Observe the below Defrost guide to achieve best
performance.
Defrost guide
Steaks chop
- Shield thin end of chops or steaks with foil.
- Position the food with thinner parts in the centre in a single layer on a shallow dish. If pieces are stuck
together, try to separate as soon as possible.
- When the oven beeps, it is to prompt you to turn over the food. Turn over, rearrange and shield the
defrosted portions.
- Press
Instant/start
button to continue defrosting.
- After defrost time, stand covered with aluminium foil for 5-15 minutes.
Minced Beef
- Place frozen minced beef on a shallow dish. Shield edges.
- When the oven beeps, it is to prompt you to turn over the food. Remove defrosted portions, turn over
and shield edges with foil strips.
- Press
Instant/start
button to continue defrosting.
- After defrost time, stand covered with aluminium foil for 5-15 minutes.
Roast Meat (Beef/pork/lamb)
- Shield the edges with foil strips.
- Place joint with lean side face upwards (if possible) on a shallow dish.
- When the oven beeps, it is to prompt you to turn over the food. Turn over, and shield the defrosted
portions.
- Press
Instant/start
button to continue defrosting.
- After defrost time, stand covered with aluminium foil for 10-30 minutes.
Poultry
- Remove from original wrapper. Shield wing and leg tips with foil.
- Place breast side down on a shallow dish.
- When the oven Beeps, it is to prompt you to turn over the food. Turn over and shield the defrosted
portions.
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