DISHWASHER / USER INSTRUCTIONS
33 / 43 EN
MAINTENANCE AND CLEANING
6
Service life of the product extends and
frequently faced problems decrease if it is
cleaned at regular intervals.
A
Unplug the product and turn off
the tap before attempting any
cleaning procedures.
C
Do not use abrasive substances
for cleaning.
C
Clean the filter and impellers at
least once a week to ensure the
machine operates efficiently.
Cleaning the outer surface of
the product
Clean the outer surface and door gaskets
of the product gently with a mild cleaning
material and damp cloth. Wipe the control
panel only with a damp cloth.
Cleaning the interior of the
machine
•
Clean the interior of the machine
and the tank by running a prewash
programme without detergent or a long
washing programme with detergent
based on the degree of dirtiness.
•
If water has remained in the machine,
drain the water by performing the
procedures under the topic “Cancelling
a programme”. If the water cannot be
discharged, clean any leftover deposits
that have piled up in the bottom of the
machine, blocking the water path.
1. Turn the micro filter (1) and coarse filter
(2) assembly counterclockwise and pull
it out from its seating (A).
2. Pull out the metal / plastic filter (3) from
the seating (C).
3. Press the two pawls on the coarse filter
inwards and separate the coarse filter
from the assembly (B).
4. Clean all three filters under tap water by
means of a brush.
5. Replace the metal/plastic filter.
6. Place the coarse filter into the microfilter.
Cleaning the filters
Clean the filters at least once a week in
order for the machine operates efficiently.
Check if food residues are left on the filters.
If there are food residues on filters, take them
out and clean well under running water.