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OM-GSSP-BL-E BOILERLESS STEAMER

OPERATION

WARNING:  WHEN YOU OPEN THE DOOR, STAY AWAY FROM STEAM COMING OUT OF 

THE UNIT. STEAM CAN CAUSE BURNS.

1.   Press the power button. When on, the button will light up. The steam generating 

reservoir will begin filling. After initial fill the unit will begin heating in the 
manual cook mode until the temperature ready icon appears and the message 
on the screen changes to “Steaming In Process”.

2.  Load food into pans in uniform layers. Pans should be filled to about the same 

levels, and should not be mounded. 

3.  Open the door and slide the pans into the supports. If you will only be steaming 

one pan, put it in the middle position. Some foods will cause foam. When 
steaming foods that foam, such as shellfish, put an empty solid 2½ deep pan 
in the bottom slot of the pan racks. 

4.  The Boilerless Steamer has three modes:  TIMED, MANUAL and HOLD.  Choose 

one of these options to begin steaming. See MODE sections below.

5.  To remove pans from cavity, open the door and wait for the steam to escape 

prior to accessing the product. Remove the pans from the steamer using hot 
pads or oven mitts to protect your hands from the hot pans. 

6.   To shut off the unit press the power button on the front of the unit.  A shutdown 

screen will display. During the shutdown process a progress bar is shown. 
Menu is not available during shutdown.  

NOTE: Once shutdown process has initiated, front on/off button is disabled and will 
not allow unit to restart until shutdown process is complete.
NOTE: When steaming large amounts of shellfish, foaming can occur due to the 
temperature of the steam lid, causing the protein drippings from the shellfish to 
foam. To avoid this, place a catch pan on the lowest level to prevent the drippings 
from coming into contact with the steam lid.

TIMED MODE

12:00pm

Timed

Manual

Hold

SHUTDOWN H:MM:SS

12:00pm

HH:MM

Start

2

3

1

5

6

4

7

9

0

8

Set Cook Time

Hold

Pan Timers

12:00pm

+1m

1:12

12:00pm

Timed

+1m

Pan Timers

45:20

The TIMED mode allows you to set the steam times. User must set the time for 
steaming using the keypad. Maximum time that can be entered is 12 hours. Once 
the timer has counted down enough, additional time can be added by pushing 

+1m

.  

Steaming can be canceled by pressing  .  User must confirm that they want to 
stop steaming, then the unit will return to the home screen. 
When the TIMED count down reaches zero, screen background changes to orange, 
3 beeps will sound, and the unit will enter HOLD mode and the time will begin 
to count up.  The 

+1m

 will remain active in HOLD mode for 10 minutes in case 

additional steaming is required.  After 10 minutes, 

+1m

 will no longer be available.  

NOTE: TIMED mode can be entered before pre-heating has been completed, but a 
warning screen will appear for confirmation that the user wants to proceed to the 
TIMED mode before the unit is to temperature or not. 
NOTE: Time is paused when the door is open only if COMPENSATING TIMER is 
turned ON.  Go to MENU

à

SETTINGS.

MANUAL MODE

Manual

Pan Timers

12:00pm

Steaming

In Progress

SHUTDOWN H:MM:SS

12:00pm

Timed

Manual

Hold

SHUTDOWN H:MM:SS

In MANUAL mode, the steamer is in an infinite steam mode with no timer. Steaming 
can be canceled by pressing  .  User must confirm that they want to stop steaming, 
then the unit will return to the home screen and drop to the ready temperature. 

HOLD MODE

12:00pm

Timed

Manual

Hold

SHUTDOWN H:MM:SS

Hold

Pan Timers

12:00pm

Holding 

In Progress

HOLD mode maintains a cavity temperature between 145ºF and 165ºF. This mode 
can be accessed from the home screen or automatically occurs after when a 
TIMED mode has expired. Holding can be canceled by pressing  .  User must 
confirm that they want to stop holding, then the unit will return to the home screen 
and drop to the ready temperature. 

PAN TIMERS

PAN TIMERS are available in all modes to set individual timers for pans.  These 
timers are not tied to a steaming mode but can be used to help manage the 
amount of time pans, or food, is being steamed.

12:00pm

Broccoli

1

6:00

Brussel Sprouts

2

4:58

Pan Timer

3

14:00

Pan Timer

4

14:00

Shrimp

5

14:00

Asparagus

6

14:00

Pan Timers

12:00pm

Save

5

HH:MM

Set Time

2

3

1

5

6

4

7

9

0

8

Save

Carrot

Cabbage

Brussels Sprout

Broccoli

Beans

Asparagus

Artichoke

12:00pm

Set Name

On the PAN TIMERS screen, press the blue timer of the appropriate pan timer, enter 
desired time on the SET TIME screen, and press SAVE. Screen will go back to the 
PAN TIMER display. Slide the toggle to the right to start desired pan timer.  It will 
turn green and start counting down.
Pan timer names automatically default to “Pan Timer”. This can be changed by 
pressing on the blue name. A list of predetermined names will appear.  Use the 
scroll arrows to scroll through the list. Choose a name and press SAVE.

1:30:45

+1m

12:00pm

Timed

0:30

Pan Timers

Brussel Sprouts

5

SHUTDOWN H:MM:SS

12:00pm

Timed

+1m

1:30:15

0:00

Pan Timers

Brussel Sprouts

5

During a steaming mode, a pan timer will display on the screen when 30 second 
remain. Once displayed, timer can be cleared by pressing the countdown time 
prior to expiration.  This will stop the timer and no alarm or further notification will 
be given.  Upon expiration, the time will change from black to red, begin blinking, 
and an alarm will sound.  Alarm will continue until silenced by pressing on the 
flashing 0:00.
If a timer goes off while on the home screen or a non-steam screen, a popup will 
appear so acknowledgment can be confirmed.

Summary of Contents for SMARTSTEAM GSSP-BL-10ES

Page 1: ...tterymarch Park Quincy Massachusetts 02169 7471 NFPA 70 National Electrical Code NSF INTERNATIONAL 789 N Dixboro Rd P O Box 130140 Ann Arbor Michigan 48105 9723 888 994 7636 fax 888 864 7636 unifiedbrands net The information in this document is Confidential and shall not be disclosed to any third party without the express written consent of Unified Brands Information contained in this document is ...

Page 2: ...TH APPLICABLE CODES THE UNIT MUST BE INSTALLED BY A LICENSED PLUMBER WHEN INSTALLED WITHIN THE COMMONWEALTH OF MASSACHUSETTS CAUTION DO NOT INSTALL THE UNIT WITH THE REAR VENTS BLOCKED OR WITHIN 2 INCHES OF A HEAT SOURCE SUCH AS A BRAISING PAN DEEP FAT FRYER CHARBROILER OR KETTLE TO AVOID DRAINAGE PROBLEMS LEVEL THE UNIT FRONT TO BACK AND PITCH SLIGHTLY TO THE FRONT INSTALLATION Minimum Clearances...

Page 3: ...ith the basic plumbing code of the Building Officials and Code Administrators International Inc BOCA and the Food Service Sanitation Manual of the Food and Drug Administration FDA NOTE Local code may also require check valves in the water supply line DRAIN CONNECTION WARNING DO NOT CONNECT THE DRAIN DIRECTLY TO A BUILDING DRAIN BLOCKING THE DRAIN IS HAZARDOUS CAUTION DO NOT USE PLASTIC PIPE DRAIN ...

Page 4: ... CAN CAUSE BURNS START UP After the Boilerless Steamer has been installed test it to ensure that the unit is operating correctly 1 Remove all literature and packing materials from the interior and exterior of the unit 2 Make sure the water supply line is open 3 Turn on electrical service to the unit The steamer will not operate without electrical power Do not attempt to operate the unit during a p...

Page 5: ... 1m will no longer be available NOTE TIMED mode can be entered before pre heating has been completed but a warning screen will appear for confirmation that the user wants to proceed to the TIMED mode before the unit is to temperature or not NOTE Time is paused when the door is open only if COMPENSATING TIMER is turned ON Go to MENUàSETTINGS MANUAL MODE Manual Pan Timers 12 00pm Steaming In Progres...

Page 6: ...tire steamer cavity to remove food and scale particles Carefully clean probes if food residue or loose scale is present A thin layer of tightly bound scale is normal and will not affect steamer performance If scale is excessive then refer to deliming instructions below 7 Clean cup and overflow drains per instructions in Cup Overflow Drains section 8 Remove drain strainer and clean thoroughly to re...

Page 7: ... the drain receptacle and not being blocked and backing up into the steamer cavity If the cup and overflow drains is clogged such that the cleaning brush will not clear the blockage or if water cannot move through the cup and overflow drains into the drain receptacle without backing up into the steamer cavity then a service call needs to be made and all use of the steamer must be discontinued unti...

Page 8: ...DE ALL IMPLIED WARRANTIES INCLUDING BUT NOT LIMITED TO ANY WARRANTY OF MERCHANTABILITY OR FITNESS FOR ANY PARTICULAR PURPOSE NOR ARE THERE ANY OTHER WARRANTIES EXPRESS OR IMPLIED BY OPERATION OF LAW OR OTHERWISE In no event shall UNIFIED BRANDS be liable for damages or delay or for any consequential special or contingent damages arising out of any breach of our warranty whether or not we have know...

Page 9: ...9 OM GSSP BL E BOILERLESS STEAMER Service Log Model No Purchased From Serial No Location Date Purchased Date Installed Purchase Order No For Service Call Date Maintenance Performed Performed By ...

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