9
GRILLCHEF
Assembly procedure
The barbecue must be positioned on a stable and
secure surface when it is in use.
Do not use in enclosed areas or on covered areas.
Only use safe lighting materials (such as
LANDMANN
solid firelighters).
The fuel container has a capacity of approximately
2 kg.
Before using the barbecue for the first time, it should
be heated with fuel (charcoal or briquette) for
approximately 30 minutes.
Information for safe operation of the
barbecue
CAUTION!
For your safety the screw heads should always
point outwards, otherwise there is a risk of
injury.
Only tighten all of the screw connections firmly
when you have finished assembly otherwise
undesired material stress may result.
1. Screw the legs (H & I) with the leg supports
(G) to the fire bowl (E) using M6x25 screws
and Ø6xØ20 discs. Ensure that the legs (H & I) is
positioned as shown in the drawing.
2. Secure the base shelf (J) between the legs (H &
I) using M5x30 screws and M5 nuts.
3. Guide the axle (M) through the wheel leg caps
(N). Push the wheels onto the ends of the axle
(M) and fix these in place with M6 lock nuts.
4. Screw the handle (F) to the fire bowl (E) with
M5x12 screws, Ø6 discs and M5 nuts. Caution:
fit the Ø6 discs from the inside of the fire bowl
(E).
5. Fit the wind guard parts (D1 & D2) to the fire
bowl (E) using M5 x M10 screws and M5 nuts.
6. Fit the handles (C) for the grill into the slots in
the grill (B).
7. Insert the grill (B) into the selected position in
the wind guard (D1 & D2). Fit the warming rack
(A) onto the wind guard (D1 & D2).
WARNING!
The barbecue must be positioned on a stable
and secure surface when it is in use, otherwise
it may tip over.
