H63.0.21.6C-01
Operating Manual GMR 110
page 5 of 12
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A list of the materials is shown at the backside of the in
The use of inappropriate characteristics can cause faulty measurements!
Selectable material characteristics:
#
Material
ref reference (without temperature-compensation)
h.01 Spruce, Pine
h.02 Maple, Birch, Beech, Larch(EUR), Ash(EUR), Fir
h.03 Oak, Ash (AM), Poplar, Douglas Fir
c.01 Cement screed, concrete
c.02 Anhydrite screed
c.03 Gypsum, lime mortar
c.04 Cement mortar
c.05 Aerated concrete
c.06 Limestone
c.07 Brick
c.08 Gypsum plaster
5 Principles of the measurements
5.1 Moisture rating ( WET - MEDIUM - DRY )
In addition to the measuring value there is a moisture rating via bar graph:
Therefore the determination „wet‟ or „dry‟ is easy and comfortable for most applications and has no
longer be deduced from literature and tables.
However, this rating can only be a first approximate value, because factors like the ap-
plication field of the measured material have to be taken into account for the final rating.
Experience and knowledge can only be supported by this instrument, not replaced!
5.2 Moisture
u
and water content
w
Either moisture u or water content w is needed according to the application. The BaleCheck 100 is
supposed to be used the unit moisture u (relating to oven-dry mass). In some cases, like rating of
combustibles, the water content w may be more suitable.
The instrument can be configured to both of the values, please refer to chapter 6.
Moisture u (relating to oven-dry mass)
– recommended setting
The unit is %u (also common: % atro, weight percent)
mass
wet
:
mass of the sample (= total mass = mass
water
+ mass
dry
)
mass
water
: mass of the water contained in the sample
mass
dry
:
mass of the oven-dried sample after (water has been evaporated)
Example: 1 kg wet hay that contains 500 g water has a moisture u of 100%
Water content w (= moisture relating to wet total mass)
The unit is % w.
Example: 1 kg wet wood that contains 500 g water has a water content of 50%
m
oisture u[%] = ( (mass
wet
- mass
dry
) / mass
dry
) *100
or:
m
oisture u[%] = (mass
water
/ mass
dry
) *100
water content [%] = ( (mass
wet
- mass
dry
) / mass
wet
) *100
or:
water content [%] = (masse
water
/ mass
wet
) *100