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•
Place the flame tamer on lower ledge above burners and
under the grill plates.
•
Place grill plates and hot plates on body ledge.
•
Place the secondary cooking / warming rack into the slots
on barbecue body side panels.
INSTALL COOKING COMPONENTS
A S S E M B L Y –
G E N E R A L
20
20
Grill plate
Grill plate
Slots for secondary
cooking / warming
rack
Slots for secondary
cooking / warming
rack
Hot plate
Hot plate
Pot support
Hot plate
Grill plate
Premium 321S, 323, 325 models
Premium 326, 326X, 327 and Professional 529 models
Professional 584 model
Flame tamer
Flame tamer
Flame tamer
Secondary cooking
/ warming rack
Secondary cooking
/ warming rack
Secondary cooking
/ warming rack
THIS APPLIANCE IS NOT DESIGNED
FOR THE ENTIRE COOKING SURFACE
TO BE COVERED WITH SOLID PLATES.
A HAZARDOUS SITUATION MAY BE
CREATED WHEREBY BURNERS MAY
BEGIN TO BURN TOXIC GASES, OR
EVEN GO OUT.
NOTE: For models 326, 326X, 327, 329 and 584 it is
possible to use a maximum of two hot plates.
Slots for secondary
cooking / warming
rack