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Attention
Always keep the already deep-frozen
food separated from freshly placed
food.
If you find the freezer door difficult
to open just after you have closed it,
don’t worry. This is due to the pressure
difference which will equalize and allow
the door to open normally after a few
minutes.
You will hear a vacuum sound just after
closing the door. This is quite normal.
Fast freeze
If large amounts of fresh food are going
to be frozen, adjust the thermostat
control to the MAX. position. 24 hours
before putting the fresh food in the fast
freeze compartment.
It is strongly recommended to
keep the thermostat control at the
MAX. position for at least 24 hours to
freeze the maximum amount of fresh
food stated as the freezing capacity.
Take special care not to mix frozen and
fresh food.
Defrosting the appliance
The appliance defrosts automatically.
Freezing fresh food
•
It must be preferred to wrap or cover
the food before placing them in the
refrigerator.
• Hot food must cool down to the
room temperature before putting
them in the refrigerator.
•
The foodstuff that you want to freeze
must be fresh and in good quality.
•
Foodstuff must be divided into
portions according to the family’s
daily or meal based consumption
needs.
•
The foodstuff must be packaged in
an airtight manner to prevent them
from drying even if they are going to
be kept for a short time.
• Materials to be used for packaging
must be tear-proof and resistant to
cold, humidity, odor, oils and acids
and they must also be airtight.
Moreover, they must be well closed
and they must be made from easy-
to-use materials that are suitable for
deep freeze usage.
•
Frozen food must be used
immediately after they are thawed
and they should never be re-frozen.
•
Please observe the following
instructions to obtain the best results.
1.
Do not freeze too large quantities
of food at one time. The quality of
the food is best preserved when it
is frozen right through to the core as
quickly as possible.
2.
Placing warm food into the freezer
compartment causes the cooling
system to operate continuously until
the food is frozen solid.
3.
Take special care not to mix already
frozen food and fresh food.