GoWISE USA GW22974, User Manual

Page: 12 / 20

12
COOKING GUIDE
This chart will help you set the time and temperature for certain foods.
Food Time Temperature Shake/Flip Tips
Potatoes & Fries
Thin Frozen Fries 9-12 min 400 0 F Shake
Add 1/2
Tbsp of oil
to food
Thick Frozen Fries 11-18 min 400 0 F Shake
Homemade Fries 15-20 min 400 0 F Shake
Homemade Potato Wedges 15-20 min 360 0 F Shake
Homemade Potato Cubes 12-18 min 360 0 F Shake
Falafel 8-14 min 350
0
F Shake
Potato Gratin 15-20 min 350 0 F /
Use
ramekin
(not
included)
Meat & Poultry
Steak 8-12 min 370 0 F Flip
Line
basket
with foil or
liner
Pork Chops 10-12 min 370 0 F Flip
Hamburger 10-12 min 370 0 F Flip
Sausage Roll 10 min 370 0 F Flip
Drumsticks 15 min 370 0 F Flip
Chicken Breast 14 min 370 0 F Flip
Snacks
Spring Rolls 10-15 min 340 0 F Shake
/
Frozen Chicken Nuggets 6-8 min 350
0
F Shake
Frozen Fish Sticks 8-10 min 350 0 F Shake
Frozen Mozzarella Sticks 10-12 min 350 0 F Shake
Stuffed Vegetables 8-10 min 320 0 F /
Baking
Mini Cake 14-20 min 330 0 F /
Use
ramekins
or small
baking
molds (not
included)
Quiche 10-12 min 330 0 F /
Mini Muffins 10-15 min 320 0 F /
Sweet Snacks 15-20 min 350 0 F /