PAUSE/RESUME:
Stops and
resumes the cooking process
POWER/START:
Powers the unit on
and off; starts the cooking process
MENU:
cycles through the pre-set
options
ALARM:
sets an alarm in 5, 10, and
15 minute increment.
UP & DOWN arrows:
Increase or
decrease TEMP & TIME
Fries :
15 minutes at 400°F
Pork:
25 minutes at 370°F
Shrimp :
20 minutes at 330°F
Cake :
30 minutes at 320°F
Chicken :
20 minutes at 400°F
Steak :
20 minutes at 370°F
Fish :
20 minutes at 330°F
Pizza:
20 minutes at 330°F
To cycle through the pre-set cooking
programs, press the POWER/START
button, then press the MENU button.
You can adjust time or temperature
by pressing the “ ” or “ ” arrows.
CONTROL DISPLAY
BUTTONS
PRESETS REFERENCE
PAUSE/RESUME
TEMP +
PRESET ICONS
PRESET ICONS
ALARM
INDICATOR
TIMER
INDICATOR
TIME +
TEMP -
TIME -
POWER/START
MENU
ALARM
COOKING
INDICATOR
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