10
NOTES:
•
Refer to the PRESET CHART of
this manual (pg. 16) for detailed
TEMP + TIME for each preset.
•
If using any of the Rotisserie
accessories, make sure the
Rotisserie function is activated by
pressing ROTISSERIE button on
the digital display before starting
the cooking process.
•
You cannot adjust time and
temperature for the Dehydrate
preset.
ON/OFF:
Powers the unit on and off;
starts and stops cooking process
MENU:
Cycles through preset options
ROTISSERIE:
Activates the Rotisserie
function
LIGHT:
Turns the internal cooking light
on or off
TEMP:
Adjust the temperature of
cooking presets
TIME:
Adjust the time of cooking
presets
+/-:
Increases or decreases TEMP
and TIME
1.
1.
Once the unit is plugged in, the
display lights will flash once with
a single chime/beep.
2.
2.
Press the ON/OFF button, and
the digital display will light up
displaying zero.
3.
3.
To select a preset cooking
program, press the MENU button
repeatedly until desired cooking
preset is reached.
4.
4.
To adjust a preset’s temperature,
press TEMP button then press
the “+“ or “-” buttons to increase
or decrease the temperature.
The temperature can be adjusted
in 10-degree increments.
5.
5.
To adjust a preset’s cooking time,
press TIME button then press the
“+“ or “-” buttons to increase or
decrease the cooking time.
6.
6.
Press the ON/OFF button to
begin cooking.
7.
7.
To make adjustments during the
cooking cycle, simply press TEMP
or TIME buttons then press the
“+“ or “-” buttons.
8.
8.
To stop cooking after the unit has
already started working, press
the ON/OFF button once.
CONTROL DISPLAY
BUTTONS
USING THE DIGITAL CONTROLS
