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1. Remove all packaging material and all stickers and labels.
2. Wipe the inside and outside of the unit with a moist cloth.
3. Ensure that the
baking plates
are clean.
NOTE:
During the first few use, there may be a “hot plastic” smell. This
is perfectly normal in new waffle makers as the material is heated for
the first time. Heating the waffle maker once without any food inside for
about 10 minutes is recommend. Ensure the room is properly ventilated
during the first use.
BEFORE FIRS
T USE / USING Y
OUR W
AFFLE MAKER
BEFORE FIRST USE
USING YOUR WAFFLE MAKER
1. Place the waffle maker on a stable, level and heat-resistant
surface.
2. Close the waffle maker and plug the power cord into a wall outlet.
The red
power light
turns on, indicating that the unit is on and
preheating.
NOTE:
The red
power light
stays on until you unplug the waffle maker.
3. Turn the
temperature control knob
to the desired setting. The
higher the setting, the darker the waffles will be.
4. After preheating, the green
ready light
turns on, indicating that the
unit is ready to cook the waffles.
5. Coat both the top and bottom
baking plates
with either nonstick
cooking spray or a thin layer of cooking oil brushed on.
6. Pour the waffle batter onto the
bottom baking plate
, evenly
coating the entire surface. The green
ready light
turns off.
7. Close the waffle maker and use the
handle
to rotate the
baking
plates
180° clockwise until it is locked in for cooking.
NOTE:
The waffle maker is locked when the
temperature control knob
is
facing down. It opens when the
temperature control knob
is facing up.
