Gourmet Genie Gourmet Smoker, Cookery Book & Operating Instructions

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2. Place the top on the cooker and latch.
3. Place the weighted knob on the valve stem.
4. Press the “Cold Smoke” button until its light is lit.
5. Set the desired pressure time with the “ UP ” or “ DOWN ” button in the time
display window.
6. Press the “Start / Stop” button once, and the “Start” light will light.
Pressure Mode (Uses cooker as a pressure cooker. There will be no smoke.)
1. Place product to be cooked into the food basket in cooking pot insert, add water.
2. Place the top on the cooker and latch.
3. Place the weighted knob on the valve stem.
4. Press the “Pressure/Delay” button until “Press/Steam” light is lit.
5. Set the desired pressure time with the “ UP ” or “ DOWN ” button in the time display
window.
6. Press the “Start/Stop” button once and the “ Start ” light will light. Pressure cooking
will then begin.
Steam Mode (Use cooker as a steamer for cooking vegetables and other food products.
There will be no smoke or pressure.)
1. Place the top on the cooker and latch.
2. Leave the weighted knob off the valve stem so that the cooker will continually steam
but not build pressure.
3. Press the “Pressure/Delay” button until the “Press/Steam” light is lit.
4. Set the desired steaming time with the “
UP
” or “
DOWN
” button in the time display
window.
5. Press the Start / Stop button once and the “ Start ” light will light. Steaming will then
begin.
Brown Mode
1. Press the “Brown /Warm” button until the “ Brown ” light is lit.
2. Set the desired “Brown” time with the “
UP
” or “
DOWN
” button in the time display
window up to a maximum time of 20 minutes.
3. Do not place top on unit.
4. Press the “
Start / Stop”
button until the “
Start
” light is lit. Browning will then begin.
The oil will get quite hot; therefore always attend the cooker. Do not leave unattended.
Warm Mode
1. Place the top on the cooker and latch. If you just finished cooking, leave the cover in
place but remove the weighted valve completely from the valve stem so that the steam
escapes and pressure cannot build.
2. Press the
“Warm”
button until the “Warm” light is lit.
3. Set the desired time with the “ UP ” or “ DOWN ” button in the time display window.
4. Press the “ Start/Stop” button until the “ Start ” light is lit. Food will be kept warm for
the desired time.
CLEANING INSTRUCTIONS
The
Gourmet Genie™
Gourmet Smoker/Cooker is easy to clean. The cooking pot insert is the
main item to clean. It should be hand washed. CAUTION: Do not put the cooking pot insert
into a dishwasher or immerse in water.
1. Unplug the power cord from both the wall outlet and the appliance before cleaning.
2. Allow the cooking pot insert time to cool before handling and washing.
3. If used to smoke food remove the charring cup. Be sure the charring cup is cool to
touch before removing. Soak the charred wood chips in water thoroughly before discarding.