Gorenje K97320AX Manual Download Page 13

13

INSTRUCTIONS FOR THE USER

COOKING / BAKING TIMETABLE

FOODS

Weight

kg

Position of the oven 

shelf from the bottom

COOKING BY 

NATURAL CONVECTION

COOKING BY  

FORCED CONVECTION  (WITH FAN)

Temperature

 in  °C

Cooking Time 

in min

Temperature

 in  °C

Cooking Time 

in min

MEAT

Roast veal

Roast beef

Roast pork

Roast lamb 

1

1

1

1

1-2

1-2

1-2

1-2

200-225

200-225

200-225

200-225

100-120

40-50

100-120

100-120

190

190

190

190

100-120

40-50

100-120

100-120

GAME

Roast hare

Roast pheasant

Roast partridge

1

1

1

1-2

1-2

1-2

200-Max

200-Max

200-Max

50-60

60-70

50-60

200-Max

200-Max

200-Max

50

60

50

POULTRY

Roast chicken

Roast turkey

Roast duck

1

1

1

1-2

1-2

1-2

200-225

200-225

200-225

80-90

100-120

90-110

190

190

190

70-80

90-110

80-100

FISH

Roast fish

Casseroled fish

1

1

2-3

2-3

200

175

30-35

20-25

170-190

160-170

25-30

15-20

BAKED PASTA

Lasagne

Cannelloni

2,5

2,5

3

3

210-225

210-225

60-75

60-75

225-Max

225-Max

30-40

30-40

PIZZA

1

3

225-Max

25-30

225-Maxi

20-25

BREAD

1

3

225-Max

20-25

220

20

PASTRIES

Biscuits in general

Shortcrust pastry

Victoria sponge

0,8

3

3

3

190

200

200

15

20

40-45

170-190

190-200

190-200

15

20

40-45

CAKES

Angel cake

Fruit cake

Chocolate cake

0,8

0,8

0,8

3

3

3

190

200

200

52

65

45

170-190

190-200

190-200

45

65

45

The values given in the tables (temperatures and cooking times) are approximate and may vary according to each person’s 

cooking habits. This table gives cooking times on only one shelf. If you are cooking with a fan oven and you are using more 

than one shelf (placing the shelves on the 2nd and 4th position or on the 1st and and 3rd position) cooking time will be about 

5 to 10 minutes longer.

GRILLING TIMETABLE

FOODS

Weight

kg

Position of the oven shelf 

from the bottom

COOKING BY  NATURAL 

CONVECTION

COOKING BY  FORCED 

CONVECTION  (WITH FAN)

Temperature

 in  °C

Cooking Time 

in min

Temperature

 in  °C

Cooking Time 

in min

1

st

 side 2

nd

 side

1

st

 side

2

nd

 side

MEAT

Chop

Beefsteaks

Half chicken

0,50

0,15

1

4-5

4-5

4-5

225-Max

200-225

225

12-15

5

20

12-15

5

20

200

=

=

15

=

=

10

=

=

FISH

Trout 

Sole

0,42

0,20

4-5

4-5

225-Max

225-Max

=

=

=

=

200

200

10

7

10

7

BREAD

Toast

4-5

225-Max

2-3

2-3

200

2-3

2-3

SPIT

CHICKEN

1.3

3

60

The values given in the tables (temperatures and cooking times) are approximate and may vary according to each person’s 

cooking habits. In particular, temperatures and times for grilling meat will greatly depend on the thickness of the meat and 

on personal tastes. 

Summary of Contents for K97320AX

Page 1: ...461308264_000 10 2013 EN...

Page 2: ...st therefore be delivered to a waste recycling centre specifically for electric and electronic equipment or returned to the retailer at the moment of purchase of a new equivalent appliance The user is...

Page 3: ...bel affixed on the appliance as well as on its original packaging A duplicate data label is contained in this booklet also Please attach this label on the handbook or to an accessible surface near by...

Page 4: ...oper and as such dangerous The manufacturer cannot be held responsibleforanydamagetopersons or property resulting from an incorrect installation maintenance or use of the appliance Once the packaging...

Page 5: ...r to instructions for installation Before cooking for the first time ensure the oven is empty and its door closed heat the oven at maximum temperature for two hours This will allow the protective coat...

Page 6: ...and allow them to cool before closing the lid fig 3 Avoid using the oven as a larder or as a saucepan cupboard when you are not using it for cooking if the oven is turned on accidentally it could caus...

Page 7: ...of the appliance the combined and alla electrical cookers have equipped with a safety temperature device which automatically turns on in case the main thermostat fails to work In such an event the ele...

Page 8: ...d bottom heating elements on Top and bottom heating elements and fan on Bottom heating element and fan on Rear heating element and fan on Grill spit heating element on Grill heating element and fan on...

Page 9: ...king time with push button 6 the AUTO and symbols will turn on and stay on all the time At the end of the set time the symbol will turn off the AUTO symbol will flash and the buzzer will go off Automa...

Page 10: ...or each burner see the table below and fig 4 When the content of the pan start to boil turn the knob down to Reduced rate position small flame Always put a lid on the pan After using the appliance ens...

Page 11: ...eating unit and its heat is distributed by the fan This function is particularly recommended to defrost and warm up ready made meals FAN REAR HEATING COMBINED COOKING Turn the selector knob to the sym...

Page 12: ...th flour or bread crumbs If the biscuits will not come away from the baking tray put the tray back in the oven for a while and lift the biscuits up before they cool The next time use a sheet of baking...

Page 13: ...200 190 200 15 20 40 45 CAKES Angel cake Fruit cake Chocolate cake 0 8 0 8 0 8 3 3 3 190 200 200 52 65 45 170 190 190 200 190 200 45 65 45 The values given in the tables temperatures and cooking times...

Page 14: ...tion cap V from the bulb socket lifting it with a screwdriver placed between the cap and the oven wall and replace the lamp L Fit the accessories back in reverse order OVEN SIDE GUIDE RAILS fig 7 To a...

Page 15: ...operation mistakes and can easily be resolved without having to call for technical assistance PROBLEM REMEDY The appliance is not working Make sure the gas cock is open Check the plug is in Check that...

Page 16: ...URNERS OPERATING PRESSURE GAS RATE DIAMETER INJECTOR SABAF HEATINPUT AIR REG SLEVE OPENING BY PASS N DENOMINATION mbar g h 1 100 mm Min Max X mm 1 100 mm 6 Ultrarapid G30 Butano G31 Propano G20 Natura...

Page 17: ...ave any doubts do not use the appliance and call in a qualified person Some parts mounted on the appliance are protected by a plastic film This protection must be removed before using the appliance We...

Page 18: ...guard The cookers which are equipped with this accessory leave of the factory with this particular inserted inside the packing In order to install the backguard it is necessary to loosen the screws po...

Page 19: ...ildren standing on the oven door or where users put extreme weight on the door when in open position two chains MUST BE fixed to the back of the oven which should at all times be secured to the thread...

Page 20: ...ppliance fed by a pressure regulator in accordance with the standard must be connected with a copper pipe in accordance with the standard INSTRUCTIONS FOR THE INSTALLER whose joints must be made using...

Page 21: ...w wire The power cable must be laid so that no parts of it ever reach a temperature of 75 C For connecting do not use adapters or shunts as they could cause false contacts resulting in hazardous overh...

Page 22: ...th burners functioning on natural gas while in the case of burners functioning on L P G the screw must be locked down fully in clockwise direction Primary air adjustment on hob gas burners is unnecess...

Page 23: ...the nuts D of the gas aluminium pipes and pull out the thermocouple quick connectors F fig 26 Unscrew the screws Vt fig 22 which lock the crosspieces l Unscrew the screws Vb fig 22 which unite the th...

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