Gorenje FH 21 BW, Instructions For Use Manual

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344704
Type of food Storage time (months)
1 2 3 4 5 6 7 8 9 10 11 12
Vegetables
+ + +
Fruit
+ + +
Bread, pastry
+
Milk
+
Prepared food dish
+
Meat: beef
+ + +
Veal
+ + +
Pork
+ + +
Poultry
+ + +
Venison
+ + +
Chopped
+
Smoked sausage
+
Fish: lean
+
fat
+
Entrails
+
• Approximately 24 hours before defrosting, rotate the (A ) knob
to the super freeze position (signal light B will light up), to
cool the food to a very low temperature.
• Unplug the appliance from the wall outlet/socket.
• Empty the appliance and protect the food from defrosting.
The fastest way to remove the accumulated frost
Use the supplied scraper to scrape the frost layer from the
freezer chest surfaces. Then, use a soft cloth to remove the frost
from the freezer before it melts.
Removing frost by thawing
If the frost layer is too thick to be scraped off, it has to be at least
partially melted.
• Remove the plug (1) on the front side of the freezer.
• Insert the supplied tube into the opening (2) an place a
container to collect the water from the melted frost underneath
it.
• Remove the plug (3) on the bottom of the freezer.
• Leave the cover open to speed up the thawing process. Use a
soft cloth to wipe the interior surfaces. Replace both plugs and
save the tube for later use.
Defrosting the appliance
11
Approximate storage
time for frozen food
Defrosting and cleaning the appliance