Gorenje F4151CW, Instructions For Use Manual, Page: 117 / 167

Instructions for Use
8
IMPORTANT! The display always shows the
setting temperature and not the actual one.
Note that;
the ambient temperature,
temperature of the freshly stored food and how
often the door is opened, affects the
temperature in the freezer compartment. If
required, change the temperature setting.
Use
Freezing Fresh Foods
Proper use of the appliance, adequately
packed food, correct temperature and taking
into account hygienic precautions will
substantially influence the quality of freezing
the food or storing of the frozen foodstuffs.
 Carefully select food to be frozen: it should be
of adequate quality and suitable for freezing.
 Choose correct packaging for each kind of
food and pack it correctly.
 The packaging should be air tight and well
sealed without leaking since this could cause
substantial vitamin loss and dehydration.
 Foils and bags should be soft enough to
tightly wrap around the food.
 Mark packages with following data: kind and
amount of foods and the date of loading.
 It is most important that the food is frozen as
quickly as possible. We therefore
recommend the size of the package not to
be too large and to be cooled before loading
into the freezer.
 The amount of the fresh foods that can be
loaded in the freezer within 24 hours is stated
on the rating plate. If the loaded amount is too
large, the quality of freezing is reduced which
affects the quality of frozen foods.
Freezing Procedure
Freezing compartment is used for freezing
foodstuffs (see chapter "Description of the
Appliance").
 If you want to freeze larger amount of fresh
food, choose Super freezing MODE.
 Don't let the fresh packages touch the
frozen ones.
 Some 24 hours after the last load, set the
thermostat knob to the position for normal
operation.
 There is no need to choose ‘’Super freezing
MODE’’ if you intend to freeze smaller
amount of fresh foods.
Storing Frozen Foods
Packages of frozen foods are stored in baskets.
If you remove the baskets, you can store frozen
packages directly on the cooling shelves.
Storing Commercially Frozen Foods
The storage time and recommended
temperature for storing commercially frozen
foods is indicated on the packaging. For storing
and use consider manufacturer's instruction.
When shopping, be careful and choose only
packages of foods which are adequately
packed and provided with complete data and
stored in freezers where the temperature is
not higher than -18°C.
Do not buy packages of food wrapped with frost.
This indicates that the package was thawed
before at least once.
Take care that packages don't start to thaw.
Temperature rise shortens the storage time of
commercially frozen foods.