Gorenje EI647A21W2, Detailed Instructions, Page: 18 / 68

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PAN RECOGNITION
- Even if there is no pot or pan on the cooking zone or if the pan
used has a diameter that is smaller than the diameter of the
cooking zone, there will be no losses of energy.
- If the pan is much smaller than the cooking zone, there is a
possibility that it will not be recognized by the cooking zone.
When the cooking zone is activated, the sign »U« will appear on
the cooking power display. If a pan is placed on the induction
cooking zone within the next ten minutes, the hob will recognize
it and switch on with the selected cooking power. As soon as the
pan is removed from the cooking zone, the power supply is cut
off .
- If a smaller pan or pot is placed on the cooking zone and it is
recognized, the hob will only use as much power as necessary
given the pan size.
ENERGY SAVING TIPS
- When purchasing cookware, note that the diameter indicated on the pan usually
pertains to the upper edge or the lid, which is normally larger than the diameter of the
pan bottom.
- If a dish takes a long time to cook, use a pressure cooker. Make sure there is always
suffi cient liquid in the pressure cooker. If an empty cooker is placed on the cooking hob,
it may overheat which in turn may lead to damage to both the pot and the cooking
zone.
- Whenever possible, close the pot or pan with a suitably sized lid. Use cookware that
fi ts the amount of food you are cooking. Cooking in a large partly full pot will consume
much more energy.