Gorenje BO647A10XG Detailed Instructions For Use Download Page 55

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Summary of Contents for BO647A10XG

Page 1: ...www gorenje com www gorenje com EN DETAILED INSTRUCTIONS FOR USE OF THE ELECTRIC OVEN ...

Page 2: ... received an undamaged appliance If you do find transport damage please contact the seller from which you purchased the appliance or the regional warehouse from which it was supplied The telephone number can be found on the invoice or on the delivery note Instructions for installation and connection are supplied on a separate sheet Instructions for use are also available at our website www gorenje...

Page 3: ...S 22 Step 5 STARTING THE COOKING PROCESS 22 Step 6 SWITCHING OFF THE OVEN 23 DESCRIPTIONS OF SYSTEMS COOKING MODES AND COOKING TABLES 41 MAINTENANCE CLEANING 42 Conventional oven cleaning 43 Using the aqua clean function to clean the oven 44 Removing and cleaning wire and telescopic extendible guides 45 Installing the catalytic inserts 46 Cleaning the oven cavity ceiling 47 Removing and inserting ...

Page 4: ... Since the appliances for which these instructions were drawn up may have different equipment some functions or equipment may be described in the manual that may not be present in your appliances PUSH PULL KNOB Slightly push the knob until it pops out then rotate it After each use rotate the knob back to the off position and push it back in The push pull knob can only be pushed back when the switc...

Page 5: ...osed the switch turns the heaters back on COOLING FAN The appliance is fitted with a cooling fan that cools the housing and the appliance control panel EXTENDED OPERATION OF THE COOLING FAN After the oven is switched off the cooling fan continues to operate for a short while in order to cool the oven 503549 OVEN EQUIPMENT AND ACCESSORIES depending on the model GLASS BAKING DISH is used for cooking...

Page 6: ...t when grilling food or using the roasting spit and you are only using the deep tray as a drip tray The grid or the tray should always be inserted into the groove between the two wire profiles With telescopic extendible guides first pull out the guides of one level and place the grid or the baking tray onto them Then push them in with your hand as far as they will go Close the oven door when the t...

Page 7: ...cooking Use oven mitts CATALYTIC INSERTS prevent the spraying fat from sticking to sides of the oven cavity The ROTISSERIE meat skewer is used for roasting meat The set consists of a skewer support skewer with screws and a removable handle PROBE for roasting larger chunks of meat ...

Page 8: ... ON THE MODEL 16 1COOKING SYSTEM SELECTOR KNOB 2CHILD LOCK KEY 3OVEN LIGHTING ON OFF KEY 4TEMPERATURE KEY NOTE Symbols of cooking systems may be located on the knob or on the front panel depending on the appliance model 503549 ...

Page 9: ...s key to start or stop the program 7SETTINGS KNOB Use this knob to set the time and temperature 8COOKING INFORMATION AND CLOCK DISPLAY NOTE The keys will respond better if you touch them with a larger area of your fingertip Each time you press a key a short acoustic signal will be sounded 503549 ...

Page 10: ...L 3 5 kW xxxxxx SER Nr XXXXXX ART Nr max TN XXXXX Pn TYPE XXXXXX 220 240V 220V 240V 50 60Hz 503549 The rating plate indicating the basic information about the appliance is located at the edge of the oven and it is visible when the oven door is opened ...

Page 11: ...e taken to avoid touching heating elements inside the oven WARNING The accessible parts of the appliance may become hot during use To avoid burns young children should be kept away WARNING Before replacing the light bulb make sure the appliance has been disconnected from the power mains in order to prevent the hazard of an electric shock Change to Do not use harsh abrasive cleaners or sharp metal ...

Page 12: ...ven bottom Aluminium foil would prevent air circulation in the oven hinder the cooking process and ruin the enamel coating Oven door become very hot during operation A third glass is installed for extra protection reducing the temperature of the outside surface only with some models Oven door hinges may be damaged when under excessive load Do not place heavy pans on open oven door and do not lean ...

Page 13: ...ncluding any transport equipment from the oven Clean all accessories and utensils with warm water and regular detergent Do not use any abrasive cleaners When the oven heats up for the first time the characteristic smell of a new appliance will be emitted Ventilate the room thoroughly during the first use ...

Page 14: ...e clock is not set However timer functions are not available in this case see chapter SETTING THE TIMER FUNCTIONS After a few minutes of idling the appliance will switch to standby mode CHANGING THE CLOCK SETTING Clock settings may be changed when no timer function is activated Press the key to set the current time Confirm by pressing START STOP 503549 STEPS OF THE COOKING PROCESS 1 6 STEP 1 SWITC...

Page 15: ...d for toasting bread 240 LARGE GRILL The upper heater and the grill heater will operate The heat is radiated directly by the grill heater installed in the oven ceiling To boost the heating effect the upper heater is activated as well This combination is used for grilling a smaller amount of open sandwiches meat or beer sausages and for toasting bread 240 GRILL WITH FAN Grill heater and the fan wil...

Page 16: ...COOKING 1 In this mode power consumption during the cooking process is optimized This mode is used for roasting meat and baking pastry 180 AQUA CLEAN Only the bottom heater will radiate heat Use this function to remove stains and food residues from the oven The program takes 30 minutes DEFROSTING The air circulates with no heaters activated Only the fan will be activated This is used to slowly tha...

Page 17: ...the appliance is switched on with the START key the symbol C flashes on the display until the desired value is reached 503549 STEP 3 CHOOSING THE SETTINGS Each cooking system features basic or default settings which can be adjusted Adjust the settings by pressing the relevant key before pressing the START STOP key Some settings are not available with some programs an acoustic signal will remind yo...

Page 18: ...nt time and cooking time is automatically displayed 2 pm Touch the TIMER key again to select the COOKING TIME symbol and set the time when you wish the cooking to end 6 pm Press START to start the cooking process The timer will wait for the time to start the cooking process and the symbol will be lit up The oven automatically switches on at 4 pm and stops operating and the selected time at 6 pm Ti...

Page 19: ...yed in seconds 503549 After the set time expires the oven will automatically stop operating end of cooking An acoustic signal will be heard which you may turn off by touching any key After one minute the acoustic signal will be switched off automatically All timer functions can be cancelled by setting the time to 0 After a few minutes of idling the appliance will switch to standby mode ...

Page 20: ... is activated cooking system or additional functions cannot be changed The cooking process can be ended by rotating the selector knob to 0 Child lock will remain active after the oven is switched off To select a new system the child lock must first be deactivated OVEN LIGHTING Oven lighting is switched on automatically when the door is opened or when the oven is switched on After the end of the co...

Page 21: ...r 5 seconds Two fully lit bars will appear on the display Rotate the SETTINGS KNOB to adjust the display dimmer one two or three bars After three seconds the setting will be automatically saved STANDBY Display lighting can be automatically switched off after 10 minutes if it is not used Press the KEY TIMER keys to switch off the display If a timer function has been activated then OFF and the TIMER...

Page 22: ...gs are also paused and cancelled Time of day clock will be displayed After one minute of idling the appliance will switch to standby mode STEP 5 STARTING THE COOKING PROCESS Start the cooking process by pressing the START STOP key and holding it for a while STEP 6 SWITCHING OFF THE OVEN Turn the COOKING SYSTEM SELECTOR KNOB to position 0 503549 ...

Page 23: ...empty oven consumes a lot of energy Hence baking several types of pastry or several pizzas successively will save a lot of energy as the oven will already have been preheated Use dark black silicon layered or enamel coated baking sheets and trays as they conduct the heat very well When using parchment paper make sure it is resistant to high temperatures When cooking larger chunks of meat or pastry...

Page 24: ...to heat the oven to the desired temperature as quickly as possible This mode is not appropriate for cooking When it is switched on the oven will begin to heat up The symbol C will flash on the display When the set temperature is reached preheating is completed and an acoustic signal will be sounded The acoustic signal can be stopped by pressing any key after one minute it will stop automatically ...

Page 25: ...40 Pork roulade 1500 2 190 200 120 140 Meat loaf 1500 2 200 210 60 70 Beef roast 1500 2 190 210 120 140 Roast beef well done 1000 2 200 210 40 60 Veal roulade 1500 2 180 200 90 120 Lamb sirloin 1500 2 190 200 100 120 Rabbit loin 1500 2 190 200 100 120 Deer shank 1500 2 190 200 100 120 Pizza 2 220 25 Chicken 1500 2 200 80 FISH Braised fish 1000 2 210 50 60 Use this system to roast chicken if the ap...

Page 26: ...uide from the bottom Temperature C Cooking time minutes PASTRY Vegetable soufflé 2 190 200 30 35 Sweet soufflé 2 190 200 30 35 Rolls 2 200 220 30 40 Bread 2 180 190 50 60 White bread 2 180 190 45 55 Buckwheat bread 2 180 190 45 55 Whole grain bread 2 180 190 45 55 Rye bread 2 180 190 45 55 Spelt bread 2 180 190 45 55 Walnut cake 2 180 55 60 Sponge cake 2 160 170 25 30 Cheesecake 2 170 180 65 75 Cu...

Page 27: ...cipe Next time use less liquid Note the mixing time when using small mixers blenders etc The cake is too light at the bottom Use a dark coloured baking sheet or tray Place the baking sheet one guide lower and switch on the lower heater towards the end of the cooking progress Cake with moist stuffing is underdone Increase temperature and extend baking time Do not insert the deep baking tray into th...

Page 28: ...e sure there is enough liquid in the tray to prevent burning Turn the meat during cooking After grilling clean the oven the accessories and the utensils Grilling table small grill Type of food Weight g Guide from the bottom Temperature C Cooking time minutes MEAT Beefsteak rare 180 g piece 3 240 18 21 Pork neck fillet 180 g piece 3 240 18 22 Cutlets chops 180 g piece 3 240 20 22 Grill sausages 100...

Page 29: ...aks fillets 600 3 240 19 22 TOASTED BREAD 6 slices of white bread 4 240 1 5 3 4 slices of mixed grain bread 4 240 2 3 Open sandwiches 4 240 3 5 7 When grilling in a baking tray make sure there is enough liquid in the tray to prevent burning Turn the meat during cooking When baking trout pat the fish dry with a paper towel Season on the inside coat with oil on the outside and place on the grid Do n...

Page 30: ...er and tighten the screws 3Place the skewer handle on the front skewer support and insert the tip into the opening in the right hand side of the rear oven cavity wall the opening is protected with a rotating cover 4Undo the skewer handle and close the oven door Switch on the oven and select the LARGE GRILL system The grill will only operate when the oven door is closed Maximum temperature when usi...

Page 31: ...2 150 160 120 160 Pork shank 1000 2 150 160 120 140 Half of chicken 600 2 180 190 25 one side 20 other side Chicken 100 2 190 30 one side 30 other side FISH Trout 200g piece 2 170 180 45 50 503549 GRILL WITH FAN In this operating mode the grill heater and the fan operate simultaneously Suitable for grilling meat fish and vegetables See descriptions and tips for GRILL ...

Page 32: ...20 Quiche Lorraine shortcrust 2 180 200 35 40 Apple pie leavened dough 2 150 160 35 40 Apple strudel phyllo dough 2 170 180 45 65 HOT AIR AND BOTTOM HEATER The bottom heater the round heater and the hot air fan will operate Suitable for baking pizzas apple pies and fruitcakes See descriptions and tips for UPPER and BOTTOM HEATER 2 ...

Page 33: ...ont upper corner of the oven right wall 2Connect the meat probe plug to the socket and stick the probe into the food If any timer settings were activated they will be cancelled 3Turn the COOKING SYSTEM SELECTOR KNOB hot air and lower heater Symbol preset temperature current temperature and set temperature will appear on the display If the probe temperature is below 30 C the display will read 80 Pr...

Page 34: ...y will alternate between current and set temperature in the oven The temperature may be adjusted during operation When the set core temperature is reached the cooking process will stop An acoustic signal will be heard which you may turn off by touching any key After one minute the acoustic signal will be switched off automatically Clock will appear on the display After the cooking process replace ...

Page 35: ...you cover it Food Weight g Guide from the bottom Temperature C Cooking time minutes MEAT Pork roast including skin 1500 2 170 180 140 160 Pork belly 1500 2 170 180 120 150 Duck 1700 2 160 170 120 150 Goose 4000 2 150 160 180 200 Turkey 5000 2 150 170 180 220 Chicken breast 1000 2 180 190 70 85 Stuffed chicken 1500 2 170 180 100 120 HOT AIR Round heater and the fan will operate The fan installed in...

Page 36: ...RY Cake 2 150 160 45 60 Sponge cake 2 150 160 25 35 Crumble cake 2 160 170 25 35 Fruit cake sponge 2 150 160 45 65 Plum cake 2 150 160 30 40 Sponge roll 2 160 170 15 25 Fruit cake short crust 2 160 170 50 70 Challah braided yeast bun 2 160 170 35 50 Apple strudel 2 170 180 40 60 Jelly filled rolls Buchtel 2 170 180 30 35 Pizza 2 190 210 25 45 Biscuits short crust 2 150 160 15 25 Biscuits pressed 2...

Page 37: ...e the jars are of equal size filled with the same contents and tightly sealed Pour 1 litre of hot water into the deep tray approx 70 C and place 6 1 litre jars into the tray Place the tray into the oven on the second guide During preservation observe the food and cook until the liquid in the jars starts to simmer when bubbles appear in the first jar BOTTOM HEATER AND FAN This is used for baking le...

Page 38: ...mmer Temperature at the start of simmering when bubbles appeared Resting time in the oven min FRUIT Strawberries 6 1 l 40 55 switch off 25 Stone fruits 6 1 l 40 55 switch off 30 Fruit mush 6 1 l 40 55 switch off 35 VEGETABLES Pickled gherkins 6 1 l 40 55 switch off 30 Beans carrots 6 1 l 40 55 120 C 60min 30 ...

Page 39: ...60 Pork roast 2 kg 2 180 150 180 Beef roast 1 5 kg 2 190 120 140 FISH Whole fish 200 g piece 2 180 40 50 Fish fillet 100 g piece 2 190 25 30 PASTRY Pressed cookies 2 160 20 25 Small cupcakes 2 170 25 35 Sponge roll 2 170 25 30 Fruit cake short crust 2 170 55 65 VEGETABLES Potatoes au gratin 2 170 40 50 Lasagne 2 180 40 50 FROZEN FOOD Pommes frites 1 kg 2 200 25 40 Chicken medallions 0 7 kg 2 200 2...

Page 40: ...any heaters operating Food suitable for defrosting includes cakes with heavy cream or butter based cream cakes and pastry bread and rolls and deep frozen fruit In most cases it is recommended to remove the food from the packaging do not forget to remove any metal clamps or clips Halfway through the defrost time the pieces should be turned over stirred and separated if they were frozen together ...

Page 41: ...ront side of the housing depending on the model Clean this surface only with a mild detergent soapsuds and a soft sponge that will not scratch the finish Do not use abrasive cleaners or cleaners containing solvents as they may damage the housing finish Lacquer coated surfaces and plastic parts depending on the model Do not clean the knobs and buttons door handles stickers and rating type plates wi...

Page 42: ...using warm soapsuds while the oven is still warm With stubborn dirt and grime use conventional oven cleaners Rinse the oven thoroughly with clean water to remove all cleaner residue Never use aggressive cleaners abrasive cleaners abrasive sponges stain and rust removers etc Clean the accessories baking sheets and trays grids etc with hot water and detergent The oven the oven cavity and the baking ...

Page 43: ... into a glass or shallow baking dish and insert it into the lower guide 3After 30 minutes food residues on the oven enamel walls will have softened and they will be easy to clean with a damp cloth 503549 USING THE AQUA CLEAN FUNCTION TO CLEAN THE OVEN Use the Aqua Clean system when the oven has fully cooled down ...

Page 44: ...EXTENDIBLE GUIDES Only use conventional cleaners to clean the guides A Hold the guides by the bottom side and pull them towards the center of the oven cavity B Remove them from the openings at the top Do not clean the extendible guides in the dishwasher ...

Page 45: ...h guides attached using the holes provided and pull upwards When installing fully extendible guides with catalytic inserts insert one end of the supplied snap locks into the openings at the bottom of the oven cavity wall and insert the other end of the snap locks into the guides The purpose of the snap locks is to hold the guides in place more firmly Do not wash the catalytic inserts in the dishwa...

Page 46: ...d the guides Pull the heater until the cross bar is released from the supports on the left and right hand side of the oven cavity Never use the heater when folded lowered After cleaning observe the same procedure in the reverse order to push back the heater until the cross bar snaps back into place Disconnect the appliance from the power mains The heater must be cool otherwise there is danger of b...

Page 47: ...on the hinges are aligned with the hinge beds SOFT DOOR CLOSING depending on the model Oven door is fitted with a system that dampens the door closing force starting at the 75 degree angle It allows simple quiet and smooth closing of the door A gentle push to a 15 degree angle relative to the closed door position is enough for the door to close automatically and softly If the force applied to clos...

Page 48: ...ending on the model Open the door lock by gently pushing it to the right with your thumb while simultaneously pulling the door outwards When the oven door is closed the door lock automatically returns to the initial position ...

Page 49: ... of the door marking 1 on the support and pull them away from the glass pane marking 2 on the support 2Hold the door glass pane by the lower edge slightly lift it so that it is no longer attached to the support and remove it 3To remove the third glass pane only with some models lift and remove it Also remove the rubber seals on the glass pane To replace the glass pane observe the reverse order The...

Page 50: ...e changing the bulb remove the trays the grid and the guides Halogen lamp G9 230 V 25 W regular bulb E14 25 W 230 V Use a flat screwdriver to release the bulb cover and remove it Remove the bulb Be careful not to damage the enamel Undo the bulb cover and remove the bulb Use protection to avoid burs ...

Page 51: ...liance and switch it on The main fuse in your home trips often Call a service technician The oven lighting does not work The process of changing the light bulb is described in the chapter Cleaning and Maintenance The pastry is underdone Did you choose the right temperature and heating system Is the oven door closed An error code is displayed E1 E2 E3 etc There is an error in the electronic module ...

Page 52: ...uld be taken to an authorized collection center for waste electric and electronic equipment processing Correct disposal of the product will help prevent any negative effects on the environment and health of people which could occur in case of incorrect product removal For detailed information on removal and processing of the product please contact the relevant municipal body in charge of waste man...

Page 53: ... 2 3 140 150 30 45 Cookies three levels Shallow enamel coated baking sheet 2 3 4 130 140 35 50 Cupcakes single level Shallow enamel coated baking sheet 3 150 160 25 40 Cupcakes two levels Shallow enamel coated baking sheet 2 3 140 150 30 45 Cupcakes three levels Shallow enamel coated baking sheet 2 3 4 140 150 35 50 Cake Round metal mould Wire shelf support grid 2 160 170 20 35 Apple pie Round met...

Page 54: ...mpera ture C Cooking time minutes Toast Wire shelf grid 4 240 1 00 5 00 Minced meat patty pljeskavica Wire shelf support grid shallow baking sheet as drip tray 4 240 30 40 Preheat for 6 minutes Do not use fast preheat function Turn after 2 3 of total cooking time ...

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