SUPPORT AND TECHNICAL ADVICE
PO Box 100707, North Shore City, Auckland
Monday
– Friday 8am-5pm
Phone: 0800 232 633
Website: www.goldair.co.nz
Important notes
Use only wooden or plastic utensils on the
non-stick surface.
Place liquids in the removable cooking bowl
only after rice has been added. Add oil,
butter, margarine or any flavorings before
moving the selector switch to the
“Cook”
setting.
Never try to force the selector switch to the
“Cook” setting after it has automatically
switched to
“Keep Warm” mode after
cooking.
Do not interfere with the selector switch
during operation.
TO AVOID THE RISK OF BURNS DO NOT COME INTO CONTACT
WITH HOT PARTS, HOT WATER OR STEAM, PARTICULARLY WHEN
REMOVING THE LID AFTER COOKING.
TO REDUCE THE RISK OF ELECTRIC SHOCK, COOK ONLY IN THE
REMOVABLE COOKING BOWL.
Care and cleaning
The cooking bowl, lid, measuring cup and
spatula should be washed in warm soapy
water after every use. Do not use harsh
detergents, abrasive cleaners or metal
scouring pads. Rinse and dry thoroughly.
If rice has been cooked onto the bottom of
the bowl, fill the bowl with hot, soapy water
and let stand for about 10 minutes before
washing
