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PROCESSING CHART
BLADES
FUNCTION
SPEED
Slicing Disc
Shredding Disc
Chipping Disc
Coconut Shredding
Kneading Blade
Chopping Blade
Whisker Disc
Liquidiser Jar
Grinder Jar
Chutney Jar
Citrus Juicer
Centrifugal Juicer
Slicing of onions, potatoes, radish,
coconut, cucumber etc.
Shred carrots, radish etc.
For finger chips, cabbage cutting etc.
For coconut grating
Atta Kneading (250 gms)
For removing shell of green peas
Chopping onion, leafy vegetables
Mincing meat for keema
Crumbing bread
Tomato pureeing
Potato mashing
Mixing batters
Whisking eggs
Churning cream for butter
Making shakes & lassi
Grinding dals & spices
Preparing chutney & pastes
Extracting juice from citrus fruits
(mausmi etc.)
Extracting juice from hard fruits,
like apple, pineapple &
vegetables like carrot
1
1
1
1
1
2
1 & 2
1 & 2
1,2 & 3
1,2 & 3
1,2 & 3
1
1 & 2
Unplug the food processor
from the mains. Disassemble
the pusher, bowl lid, bowl
and remove the blades/discs.
CLEANING THE BOWL, BLADES, LID & PUSHER
The SS blade, plastic blade
and the whisker disc have
been specifically designed
with minimum bends and
edges so as to prevent food
particles from depositing on
them.
Unlock the discs from the
plastic disc. Clean the blades
or disc in tap water. Handle
these carefully as they have
very sharp edges.
When the appliance is
stored for long durations, it
is advisable to apply edible
oil on the SS cutting blade.
Most of the accessories like
the disc, blades & spindle can
be placed and stored in the
compact accessories stand.
The entire rack can be
conveniently placed inside the
bowl, so as to occupy
minimum shelf space.
It is recommended to unscrew
the drive spindle/nut while
cleaning. Hold the drive
spindle and turn the nut clock-
wise to open. Wash with clean
water and fix again. Ensure
that no food particles are left
on the rubber seal, to prevent
leakages.
Wash the bowl, bowl lid and
the pusher in tap water. Use
soapy water and sponge to
remove oily substances or
deposits. Do not use metal-
nylon brushes or boiling water.
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