9
USING THE DRY GRINDER JAR/ CHUTNEY JAR
Place the grinder jar /
chutney jar on to the drive
and rotate anti-clockwise to
lock. Ensure that the knob is
at OFF position.
Add the ingredients to be
processed. Place the lid on
top of the grinder jar /
chutney jar and press down
to close. Hold the lid firmly
and switch ON. Hold the lid
during processing to avoid
spillage.
The grinder jar / chutney jar
should not be filled more than
2/3 of the jar capacity. Switch
ON the machine and turn to
position 1 and gradually to
higher positions if required.
Give a break of 1 minute after
three minutes running.
The blades of the grinder and
chutney jar are mode up of
special food grade 304
stainless steel that do not
effect the food quality even
when they get heated up.
Once the operation is
complete switch OFF the
machine and remove the
grinder jar / chutney jar by
rotating clockwise. Handle
carefully as it may be hot.
8
USING THE LIQUIDISER JAR
Open the safety cover on the
liquidiser side by pulling it
upwards. Place the liquidiser
jar on to the drive and rotate
anti-clockwise to lock.
Add the ingredients to be
processed. Place the lid on
top of the liquidiser jar and
rotate it anti-clockwise to
lock.
The liquidiser jar should not
be filled more than 2/3 of the
jar capacity. Switch ON the
machine and turn to position
1. The pulse position can be
used for additional froth in
milk shakes, coffee or lassi.
Once the operation is
complete switch OFF the
machine and remove the
liquidiser jar by rotating
clockwise.
The liqudiser jar comes with
a unique multi-flow lid. Slide
the pointer near the handle
to adjust the opening in the
jar to either open, sieve or
closed setting. Now
conveniently choose’your
shake with or without ice.
The central transparent cap
of the liquidiser can be
removed to add small
ingredients during operation.
The cap also doubles up as a
small measuring jar by virtue
of it’s markings.
Open
Close
Sieve
Unlock
