Tip:
To reduce the weight, you can remove the basket from the pan and shake the basket only. To do so, pull the
pan out of the appliance, place it on a heat-resistant surface and press the button of the handle.
Tip:
If you set the timer to half the preparation time, you hear the timer bell when you have to shake the ingredients.
However, this means that you have to set the timer again to the remaining preparation time after shaking.
Tip:
If you set the timer to full preparation time, there is no timer bell during cooking before finishing, you can pull
out the pan at any time to check the ingredients, the power will shut down automatically and resume after you
slide the pan back into the appliance (timer still on).
• When you hear the timer bell, the set preparation time has elapsed. Pull the pan out of the appliance and place it
on a heat-resistant surface.
Note:
You can also switch off the appliance manually. To do this, press the OFF button, or press the TIMER- button
to 0, or pull out the pan directly.
• Check if the ingredients are ready. If the ingredients are not ready yet, simply slide the pan back into the appliance
and set the timer to a few extra minutes.
• To remove small ingredients (e.g. fries), press the basket release button and lift the basket out of the pan.
Do not turn the basket upside down with the pan still attached to it, as any excess oil that has collected on the bottom
of the pan will leak onto the ingredients.
After hot air frying, the pan and the ingredients are hot. Depending on the type of the ingredients in the air fryer, steam
may escape from the pan.
• Empty the basket into a bowl or onto a plate.
Tip:
To remove large or fragile ingredients, use a pair of tongs to lift the ingredients out of the basket
• When a batch of ingredients is ready, the air fryer is instantly ready for preparing another batch.
Settings
This table below helps you to select the basic settings for the ingredients you want to prepare.
Note:
Keep in mind that these settings are indications. As ingredients differ in origin, size and shape, gradual experience
will help you master the process.
Because the rapid hot air technology instantly reheats the air inside the appliance, pulling the pan briefly out of the
appliance during hot air frying barely disturbs the process.
Tips
• Smaller ingredients usually require a slightly shorter preparation time than larger ingredients.
• A larger amount of ingredients only requires a slightly longer preparation time, a smaller amount of ingredients
only requires a slightly shorter preparation time.
• Shaking smaller ingredients halfway through the preparation time optimizes the end result and can help prevent
unevenly fried ingredients.
• Add some oil to fresh potatoes for a crispy result. Fry your ingredients in the air fryer within a few minutes after
you added the oil.
• Do not prepare extremely greasy ingredients such as sausages in the air fryer.
• Snacks that can be prepared in a oven can also be prepared in the air fryer.
• The optimal amount for preparing crispy fries is 500 grams.
• Use pre-made dough to prepare filled snacks quickly and easily. Pre-made dough also requires a shorter preparation
time than home-made dough.
• Place a baking tin or oven dish in the air fryer basket if you want to bake a cake or quiche or if you want to fry
fragile ingredients or filled ingredients.
• You can also use the air fryer to reheat ingredients. To reheat ingredients, set the temperature to 150
0
C for up to
10 minutes.
