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CLEANING & CARE
1. Turn off and unplug the steamer.
2. Always allow the appliance to cool completely before cleaning.
3. DO NOT use abrasive pads or harsh cleaning solutions.
4. Use a soft cloth, sponge or rubber spatula to remove any stuck-on food or
residue.
5. Wash the lid and bowls in warm soapy water. These items may also be
cleaned in a dishwasher (top rack only).
6. Empty the water reservoir. Wipe the reservoir with a damp cloth; a mild
detergent may be used if needed, but rinse well.
7. Wipe the exterior of the base with a damp cloth, as needed.
8. In hard water areas, scale may build up in the reservoir. If scale is allowed
to accumulate, the steamer could malfunction. To clean:
a. As needed, pour white vinegar into the reservoir to the MIN line,
then fill with water up to the MAX line.
b.
DO NOT place bowls and lid on the base.
c. Plug the cord into an outlet and set the timer to 20 minutes.
d. When the timer expires, unplug the cord and allow the unit to
cool completely.
e. Empty the reservoir and use cold water to rinse several times.
9.
DO NOT immerse any cord, plug or electrical appliance into water.
