Product Overview
1. Food Plunger
2. Fruit Pulp Holder
3. Motor Housing
4. Locking Arm
5. Juice Spout
6. Juicer Housing
7. Juicing Blade
8. Feed Chute
9. Lid
10. Power Switch
Prior to First Use
Before using for the first time, or after prolonged storage without use, wash any parts that will come
into contact with food.
Using the Apparatus
Assembly before use:
• Place the motor housing (3) on a flat surface, eg: a kitchen counter, and make sure it is standing
firmly on the four suckers underneath
• Place the juicer housing (6) on the motor section so that the juice spout (5) fits in the slot on the side
of the motor housing.
• Push the fruit pulp holder (2) up under the drain edge on the base so that it locks onto the foot of
the motor unit tightly.
• Carefully lock the juicing blade (7) into the juicer housing.
• Be careful not to touch the sharp parts of the juicer blade.
• Make sure that the juicer blade sits properly on its base and that it rotates evenly.
• Place the lid (9) on the appliance so that it covers both the fruit pulp holder and the juicing blade.
Make sure that the lid fits tightly onto the base.
• Turn the locking arm (4) to the vertical position and make sure that it engages the lid and locks it.
The locking arm makes a clicking sound when it is done correctly.
• Place a glass, bowl or other suitable container under the spout.
• The apparatus is now ready for use.
Preparing Fruits & Vegetables for Juicing
• Always wash fruits and vegetables thoroughly before juicing.
• It is not necessary to remove small seeds, pips or thin peels before using the appliance.
• Fruits with thick peels such as oranges and lemons should be peeled before juicing. It is particularly
important to remove all the peel, as even a small amount can cause an unpleasant taste to the juice.
• It is also necessary to remove large pips/stones (such as plum and apricot pips/stones) to avoid
damaging the appliance.
• Large fruits and vegetables should be cut into pieces that can fit into the feed chute (8).
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