P.32
P.33
7. Put a dish under the extrusion nozzle.
8. When the kneading process is completed, an alert will
sound, press ‘Power ’ button and take out the slat.
The dough will be pushed into the extrusion box auto-
matically. If more kneading is needed, press ‘+’ button to
increase kneading time (add more water if necessary).
9. Slot the spanner through the dedicated hole on the
Extrusion Box. Push the dough gently; make sure the
Extrusion Rod is in contact with the dough.
10. During the extrusion process, the Fan helps to dry
noodles quickly.
11. Cut noodles using the Cutter.
12. After extrusion, press the ‘Power ’ button to turn off
appliance.
Note:
• Make sure the flour is kneaded into a dough before
taking out the slat.
• To ensure efficient extrusion, apply pressure on the
dough inside the extrusion box.
• Stop appliance for 20 minutes after every 20-minute
operation.
• After extrusion, repeat the above steps to make an-
other batch of noodles.
• If you do not intend to make another batch, discon-
nect the power and dismount the parts for cleaning
and storage.
Do not open the top cover during the extrusion
process.
Do not add flour into the kneading chamber during
the extrusion process.
Take out the
Slat
Press down
the dough
Recommended ingredients and proportions
•Add half a teaspoon of salt into every 200g of flour
•Two whisked egg + one cup of water = 110ml in total
•Add a tea spoon of oil into the whisked eggs
Note:
Since each kind of flour has its unique water content, flour and water ratio is subjected to adjustment.
Extrusion
Operating Instructions
Note: If the problem persists, please contact our customer service or repair centre.
Troubleshooting
Care & Maintenance
Problem
Analysis
Troubleshooting
Power connected. Power button
pressed. Appliance does not
operate.
1. The power plug is not fully
inserted.
2. Due to extended operation,
the appliance has been
automatically shut down for
protection.
1. Make sure the power is
properly connected.
2. Restart appliance after 20-
30 minutes.
During the first few operations,
a smell emanates from
appliance.
This is normal for new motors.
If the smell persists after a
few uses, contact a nearby
customer service centre.
Abnormal vibration and nose
The extrusion rod is not
installed correctly / The
extrusion nozzle is installed
incorrectly / The locking collar
is not screwed on properly.
Check the extrusion rod,
extrusion nozzle, and locking
collar, then reinstall them.
Creaky noise when appliance is
in operation.
The seal ring inside the
kneading chamber is not well-
lubricated.
Add a drop of edible oil to the
seal ring.
The control panel displays ‘E0’
The dough is too dry or there is
too much dough.
Move the dough back into the
kneading chamber, add an
adequate amount of water, or
reduce the amount of dough
and restart process.
1. Disconnect appliance from the power supply before cleaning.
2. Keep appliance dry at all times.
3. When not in use, store appliance in a well-ventilated and dry environment.
4. Clean after each use.
5. Clean the main unit with a slightly damp cloth only. Other parts can be cleaned with water.
6. After cleaning, air-dry the parts before storage.
Summary of Contents for PAM-281
Page 3: ...P 4 P 5 1 2 3 4 5 6 7 8 9 10 11 12 13 13 1 5 2 4 3 12 11 10 9 8 7 6 1 1 6 1 1 1 1 1...
Page 4: ...P 6 P 7 1 4 2 45 45 5 3 6 1 4 2 5 3 6...
Page 5: ...P 8 P 9 1 2 3 4 5 5 6 5g 5ml 2 0 0 g...
Page 6: ...P 10 P 11 7 8 9 10 11 12 20 20 1 2 1 2 20 30 E0 1 2 3 4 5 6 200g 110ml...
Page 9: ...P 16 P 17 1 2 45 45 3 1 2 3...
Page 10: ...P 18 P 19 4 5 6 4 5 6...
Page 11: ...P 20 P 21 7 8 9 10 11 12 20 20 200g 110ml 1 2 3 4 5 5 6 5g 5ml 2 0 0 g...
