German pool Anti-Oxidation Vacuum Food Processing Plus VAP-100, User Manual

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GERMAN POOL Anti-Oxidation Vacuum Food Processing Plus |VAP-100 - User Manual | 9
Using the Vacuum Zipper Bags
The Handheld Vacuum Sealer works with the Zipper Closure and
Air Valve on the Vacuum Zipper Bag . Once air is removed, the Bag
forms a tight seal around the food & items . This system virtually
protects food against frostbite during the freezing process . It can
also be used together with Sous Vide Pro in Slow-cooking .
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Vacuum Zipper
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Operating Instructions: Vacuum Vacuum Zipper Bags
Video Tutorial
1 . Place food items inside the
vacuum zipper bag and zip it .
Lay it on a flat surface, ensure
that the items do not exceed
the maximum line (or below the
air valve) .
2 . Securely attach the zipper
bag adaptor onto the base of
the vacuum sealer .
3 . Press the on/off button to
extract air from the vacuum
zipper bag until the air pres-
sure indicator turns from red
to green .