General GSE-109, Instruction Manual

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OPERATING INSTRUCTIONS
9
GSE-109-110-112 SLICER
P/N GENSLICERMAN
RevA 10-2011
OPERATION
WARNING
OPERATING THIS MACHINERY CAN BE HAZ-
ARDOUS TO YOUR HEALTH. FAILURE TO FOLLOW
INSTRUCTIONS CAN CAUSE SERIOUS INJURY OR
DEATH. PLEASE READ AND UNDERSTAND ALL
INSTRUCTIONS BEFORE OPERATING.
WARNING
THE WEARING OF LOOSE CLOTHING OR HANGING
JEWELRY CAN BECOME CAUGHT IN THE CAR-
RIAGE AND KNIFE AND CAN CAUSE SEVERE BOD-
ILY INJURY.
OPERATION - PREP FOR USE
1. Set the slicer on a stable platform.
2. Be sure all shipping materials have been com-
pletely removed.
3. Un-screw the knfe sharpener assembly located at
the top of the slicer knife by loosening the black
knob/screw behind it. Gently lift and remove the
sharpener.
NOTE: With the knife sharpener removed a portion
of the knife will be exposed
4 Located at the center rear of the slicer in the
knife cover lock. Turn the knob counter clock-
wise until it slides free from the machine.
5. Remove the locking rod about 2 inches from its
housing then push it back in until it stops. The
cover over the knife will move away from the disk
allowing you to carefully remove it.
6. Un-screw the large black knob located under the
carriage at the front of the machine.
NOTE: The GSE-110 and 112 have a locking screw
located just below the knob. It must be
turned counter clockwise to loosen.
CAUTION
USE EXTREME CAUTION WHEN CLEANING A
SLICER AS THERE ARE AREAS THAT ARE VERY
SHARP AND EXPOSED DURING THE CLEANING
PROCESS.
7. Wearing protective gloves, cup the carriage
assembly and lift in an upward motion to remove
it from its mount.
8. Carefully take all of the removed parts to the sink
to be washed in a warm soapy solution, sanitized,
then set to air dry.
9. Using a warm soapy solution and a clean hand
cloth, wipe all of the machine surface useing
extra care when cleaning the knife.
NOTE: Use extra care when cleaning the surface of
the slicer as the knife has a very sharp edge.
10 . Once washed, use an new cloth and rinse the
slicer with a sanitizing solution and let air dry.
11. After the slicer dries, reinstall all of the removed
parts in the reverse order in which they were
removed.
1. Be sure the table is secure and the slicer does
not move.
2. Check the knife sharpener to assure it is in the
“ normal operating position ” and locked in place by
turning the black locking knob in a clock wise
rotation until it stops
3. Check the carriage lock and assure it is locked
by turning it clockwise until it stops.
4. Verify the knife cover is secured by turning the
knob clockwise until it stops.
CAUTION
USE CARE WHEN REMOVING PACKING MATERI-
ALS SUCH AS TAPE AND BAGS. SOME EDGES
ARE SHARP AND CAN CAUSE INJURY.
WARNING
BEFORE PROCEDING TO STEP (3), BE SURE THE
UNIT IS UNPLUGGED. FAILURE TO DO SO COULD
CAUSE SEVERE INJURY.
OPERATION - PREPERATION