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14
49-2000377 Rev. 0
Cooking Guide - Upper Oven
USING THE OVEN:
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FOOD TYPE
RECOMMENDED
MODE(S)
RECOMMENDED
RACK POSITION(S)
ADDITIONAL SUGGESTIONS
Baked Goods
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cakes, muffins
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Cookies, biscuits, scones
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Beef & Pork
Hamburgers
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Watch food closely when broiling. For best performance, center
food below the broil heating element.
Steaks & Chops
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Watch food closely when broiling. For best performance, center
food below the broil heating element.
Poultry
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thighs
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Watch food closely when broiling. For best performance, center
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Watch food closely when broiling. For best performance, center
food below the broil heating element.
Fish
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Watch food closely when broiling. For best performance, center
food below the broil heating element.
Casseroles
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Frozen Convenience Foods
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Potato products, chicken nuggets,
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Cook food thoroughly to help protect against food
borne illness. Minimum safe food temperature
recommendations for food safety can be found at
IsItDoneYet.gov
. Make sure to use a food thermometer
to take food temperatures.
The table below provides some guidelines for typical cooking modes.
Summary of Contents for TWIN FLEX PTS9200
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