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49-80783-3
13
INST
ALLA
TION PREP
ARA
TION
Installation Preparation
INSTALLATION DIMENSIONS
RANGE HOOD COMPONENTS
A.
Hood Body
B.
'DPSHU'XFW&RQQHFWRU
C.
Mounting Bracket
D.
Screws (4)
E.
Screws (4)
F.
Screws (6)
HARDWARE COMPONENTS
D
E
F
C
C
B
A
D
D
E
F
E
12"
X
X = Distance from hood to cooktop
(varies depending on installation)
Required Min. = 24"
Recommended Max. = 30"
34"-36"
Typical
F
For vented
mode only
Summary of Contents for JVX5300
Page 23: ...49 80783 3 23 Notes...