15
Safety Instructions
Operating Instructions
Care and Cleaning
Tr
oubleshooting T
ips
Consumer Support
Before you call for service…
www.GEAppliances.com
Troubleshooting Tips
Save time and money! Review the charts on the following
pages first and you may not need to call for service.
Problem
Possible Causes
What To Do
Control signals after
You forgot to enter a bake
•
Touch the
BAKE
pad and desired temperature.
entering cooking time
temperature.
or delay start
Food does not bake
Oven controls improperly set.
•
See the
Using the oven
section.
or roast properly
Shelf position is incorrect
•
See the
Using the oven
section.
or the shelf is not level.
Incorrect cookware or
•
See the
Using the oven
section.
cookware of improper size
being used.
Oven thermostat needs
•
See the
Adjust the oven thermostat—Do it yourself!
adjustment.
section.
Food does not
Oven controls improperly set.
•
Make sure you touch the
BROIL HI/LO
pad.
broil properly
Improper shelf position
•
See the
Broiling Guide.
being used.
Food being cooked
•
Use the broiling pan and grid that came with your oven
.
in a hot pan.
Make sure it is cool.
Cookware not suited
•
Use the broiling pan and grid that came with your oven.
for broiling.
Aluminum foil used on the
•
See the
Using the oven
section.
broiling pan and grid has
not been fitted properly and
slit as recommended.
In some areas the power
•
Preheat the broil element for 10 minutes.
(voltage) may be low.
•
Broil for the longest period of time recommended in
the
Broiling Guide.
Clock and timer
A fuse in your home may be
•
Replace the fuse or reset the circuit breaker.
do not work
blown or the circuit breaker
tripped.
Oven controls improperly set.
•
See the
Using the clock and timer
section.
Oven light does
Light bulb is loose or defective.
•
Tighten or replace the bulb.
not work
Pad operating light is broken.
•
Call for service.
