Cakes
For
best results, bake pies in dark, rough or dull pans
When baking cakes, warped or bent pans will cause
to produce browner. crisper crust. Frozen pies in foil
uneven baking results and
shaped
pans
be placed on an
cookie sheet
A cake
in pan larger than
recipe
baking
the shiny i-oil
heat
recommends will
be crisper, thinner and drier
from the
the
cookie sheet helps retain it.
than should be. If baked in a pan smaller than
recommended, it may be undercooked and batter may
Check the recipe to make sure the pan size
used is the one recommended.
Don’t Peek
I he timer
cooking time and
DO NOT open the door to check until the minimum
not open the door look your food. Most recipes
time. Opening the oven door frequently during cooking
and maximum baking times such as
allows
to escape and makes baking times
minutes.”
baking results may also be affected.
TIMED BAKING
control
y
OLI
to turn the
on or
o f f
NOTE: Before beginning,
sure the oven clock
at
limes I hat y
OLI
set. Ex amp
shows the correct
of day.
1
turns
on now
you set to
To
set the clock,
press the CLOCK pad. Press
and Delay
and
(
the INCREASE or DECREASE pad until correct time
turn on automat
a later time and
day is displayed. Press the CLOCK pad to start.
at preset Stop Time)
I bc described later.
How to Set Immediate Start and Automatic Stop
avoid possible burns, place the
in
before
turn t oven
on immediately and cook for a
of’ time.
At
Time.
the
wit I
off
the
TIME pad.
tf your recipe
preheating. you
c
need to
the
the
Cook Time.
2.
the t NC
pad unlit the desired
of baking time appear’s in the display.
will
start automatically.
The word “ON”
t
wi be
The Cook Time
down. As the oven
up. the display
wit t show the
temperature. When the
reaches
temperature you set. tone will sound.
The oven
continue to cook for the programmed
01 time. then shut off
ly.
Press
A R/OFF pad to
the
i f
necessary.
the
the oven
Iy, foods
cent inue
cooking after the
are off.
Press the BAKE pad.
. . .
●
Foods
spoil
ty, such as milk, eggs, fish,
4.
the
or DECREASE pad
the
rigs, pout try
pork, should not be at towed to
desired temperature is
An
tone
t sound if step not done.
sit for
-
more
one hour before or after
Room temperature promotes the growth of harmful
The words
bacteria. Be sure that the oven light is 011 because heat
wil I displayed
with the oven temperature
from the
speed harmful bacteria growth.
that you set and the Cook Time that
y
OLI
entered.
●
A fan
turn on and
off to cool
parts.
normal. and the fan may
continue to run after the oven turned off.
15
