(continued)
Food
First Half Second Half
Time, Min. Time, Min.
Comments
Meat
[Power Level:
Defrost (3)]
Bacon ( I lb.)
to 5 per lb.
2 to 3 per lb.
Franks (1 lb.)
2 3
2 to 3
Ground: beef and pork
(1 lb.)
(2 lbs.)
(3 lbs.)
Roast: beef, lamb, veal
(3 to 4 lbs.)
Roast, pork
(3 to 4 lbs.)
Sausage, bulk
(l-lb. tray)
( l-lb. roll)
Sausage, links
(1 to
Ibs.)
Sausage,
patties
(12-02. package)
Steaks,
chops
and cutlets
4
7
10
6 to 9 per lb.
6 to 8 per
2 to 3
2 to 3
2
3
4 to 6 per lb.
4
7
6 to 9 per lb.
6 to
per lb.
2 to 4
2 4
I to
2 to 3
4 to per lb.
Place unopened package in oven. Let stand 5 minutes
after defrosting.
Place unopened package in oven. Microwave just until franks can be
separated. Let stand 5 minutes, if necessary, to complete defrosting.
Turn meat over after first 4 minutes. Scrape off softened meat.
Turn meat over after first half of time. Scrape off softened meat
after second
of time. Set aside. Break up remaining block and
microwave to 2 minutes more.
Turn meat over after first half of time. Scrape off softened meat
after second half of time. Set aside. Microwave 4 to 6 minutes
more. Scrape and set aside. Break up remaining
and
microwave 2 to 4 minutes more.
Unwrap roast and place in cooking dish. Shield edges and bony
areas with
pieces of foil. After half of time, turn roast over
and shield warm areas. Defrost for second half of time. Let stand
hour.
Unwrap roast and place in cooking
After half of time,
turn roast over. Defrost for second half of time. Let stand for
to 45 minutes.
Turn over after first half of time. Let stand minutes.
Turn over after first half of time and scrape off thawed
After second half of time, break apart and let stand minutes.
Rotate package l/4 turn after first half of time. Let stand 5 minutes.
After second half of time, remove
links and microwave
minute longer.
Turn over and separate after first half of time. Remove patties as
they thaw.
Place unwrapped meat in cooking dish. Turn over after first half
of time and shield warm areas with
second halt
separate pieces with table knife. Let stand to complete defrosting.
12 to
5 to 6 per lb.
5 per lb.
[Power Level:
Defrost (3)]
Chicken, broiler-fryer,
to 13
to
Place wrapped chicken in dish. Turn over after first half of
cut
Ibs. )
time.
second half of time, separate pieces, rearrange
and microwave 2 to 4 minutes more, if necessary.
Let stand minutes.
Chicken, whole
Place wrapped chicken in dish. After first half of time, turn
to 3 Ibs.)
chicken over. Shield warm areas with foil. Defrost for second
half of time.
complete defrosting, run cool water in cavity
until giblets can be removed.
hen
Place unwrapped hen in oven breast-side-up. Turn over after first
half of time. Run cool water in cavity until giblets can be removed.
16