21
Safety Instructions
Operating Instructions
Care and Cleaning
Tr
oubleshooting T
ips
Consumer Support
www.GEAppliances.ca
How to Set a Delayed Start and Automatic Stop
The oven will turn on at the time of day you set,
cook for a specific length of time and then turn off
automatically.
Make sure the clock shows the correct
time of day.
Touch the
CONVECTION BAKE
MULTI/1 RACK
pad once for multi-
rack convection baking. This mode
is used for cooking food items on
more than one rack (i.e., 2, 3 or
more racks) at the same time in
convection bake. See
Multi-Rack
Baking
section for more information.
Touch the
CONVECTION BAKE
MULTI/1 RACK
pad twice for one rack
convection baking. This mode is
used for cooking food items on only
one rack in convection bake.
Touch the
CONVECTION ROAST
pad
for convection roasting.
Touch the number pads to set the
oven temperature.
Touch the
COOKING TIME
pad.
NOTE:
If your recipe requires preheating, you may
need to add additional time to the length of the
cooking time.
Touch the number pads to set the
desired length of cooking time. The
minimum cooking time you can set
is 1 minute.
The oven temperature that you set
and the cooking time that you
entered will be in the display.
Touch the
DELAY START
pad.
Touch the number pads to set the
time of day you want the oven to
turn on and start cooking.
Touch the
START
pad.
NOTE:
An attention tone will sound if you are
using timed baking or roasting and do not touch
the
START
pad.
NOTE:
If you would like to check the times you
have set, touch the
DELAY START
pad to
check the start time you have set, or touch the
COOKING TIME
pad to check the length of
cooking time you have set.
When the oven turns
ON
at the time
of day you set, the display will show
the cooking time countdown and the
changing temperature starting at 100°F.
(The temperature display will start to
change once the oven temperature
reaches 100°F.) When the oven reaches
the temperature you set, 3 beeps will
sound.
NOTE:
If the Auto Recipe
™
Conversion Feature
is on, it will automatically reduce the set regular
baking temperature by 25°F to the appropriate
convection temperature. See Auto Recipe
™
Conversion in the Special Features section.
The oven will continue to cook for the
programmed amount of time, then shut
off automatically, unless the
WARM
feature was set. See the
How to Set the
Oven for Warming
section.
After the oven turns off, the end-of-cycle
tone will sound.
Touch the
CLEAR/OFF
pad to clear
the display if necessary. Remove
the food from the oven. Remember,
even though the oven shuts off
automatically, food left in the oven
will continue cooking after the oven
turns off.
