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IMPORTANT:
As soon as you switch ON the control unit, the appliance starts heating and
the grilling area is getting hot. Do not use any hard or edged objects (e.g. knives or forks)
with the appliance to avoid damage to the non-stick coatings. Only use grilling utensils
made of wood or heat-resistant plastic.
2. When switching ON, the screen shows the set temperature in °F (Fahrenheit). This is a
common temperature unit in English speaking countries, whereas the Celsius (°C) scale
is frequently used in many other countries. Select your preferred temperature scale by
pressing the °C/°F button.
3. Turn the temperature dial until the desired temperature of the grilling area is shown on
the screen (see: ´Modes of Operation`). When the set temperature is reached, the hea-
ting indicator goes out, and three beeps sound. Now you can start cooking.
Tip:
Each time you turn the temperature dial, the set temperature is changed. The minimum
temperature is 149 °F (65 °C). The maximum temperature is 482 °F (250 °C).
4. Cook your food (see: ´Tips for Best Results`). During cooking, the appliance controls the
temperature of the grilling area automatically. The alternation between heating indicator
going on and out is a hint to the controlling process.
Tip:
Your food will cook more evenly with the lid placed on the grilling top. Additionally,
this way, you can save energy and catch a lot of splashes. However, you should use the lid
in any case, when wrapping your food in aluminium foil.
5. If applicable, cover the grilling area with the lid, as soon as you placed your food on
the grilling area.
NOTE:
You can use the temperature probe to monitor the cooking process (see: ´Using the
Temperature Probe`). Pressing the mode button toggles to probe mode (probe icon shown
on the screen) and back to normal mode. However, the temperature of the grilling area
can only be changed in normal mode (probe icon NOT shown on the screen). See: ´Using
the Temperature Probe`.
6. You can change the set temperature of the grilling area at any time. Simply turn the
temperature dial in normal mode. After changing the set temperature, the appliance will
sound an acoustic signal, when the new temperature is reached.
7. When your food reached the desired doneness, use grilling utensils made of wood or
heat-resistant plastic to take your food. Immediately thereafter, you can place other food
on the grilling area.
8. When you finished cooking, switch OFF the appliance by pressing the ON/OFF button.
The screen gets dark. Unplug the appliance.
WARNING:
Even after switching OFF the grilling area is still very hot.
9. Always wait until the appliance cooled down completely, before moving, disassembling
or cleaning the appliance. Thereafter, clean the appliance according to the instructions
in chapter ´Care and Cleaning`.
USING THE TEMPERATURE PROBE
CAUTION:
Protect your hand and arm with oven gloves against splashes and hot steam,
when working over the grilling area. Do not place the temperature probe on the grilling
Summary of Contents for Design Table-Top Grill Advanced
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