75
mEals foR BaBiEs
apple and carrot
1 apple, peeled and cored
1 carrot, peeled and chopped
Cook apple and carrot in a microwave oven
or steamer until tender. Cool. Place ingredi-
ents into blender jug with a little water and
select mixing (level 1-12) function and blend
until smooth.
golden puree
½ small sweet potato, peeled and sliced
3 baby squash, trimmed and halved
Cook sweet potato and baby squash in a
microwave oven or steamer until tender.
Cool.
Place ingredients into blender jug with a lit-
tle water and and select mixing (level 1-12)
function and blend until smooth.
avocado and pear
½ ripe pear, peeled and halved
½ avocado, stoned and peeled
Place ingredients into blender jug and select
mixing (level 1-12) function and blend until
smooth.
tip:
Serve immediately to avoid fruit discol-
ouring.
apple and banana custard
½ small apple, cored
1 small banana, peeled and diced
½ cup prepared baby custard
Cook apple until just soft. Cool. Place cooled
apple and banana into blender jug and and
select mixing (level 1-12) function and blend
until smooth. Fold fruit into custard.
tip:
Serve immediately to avoid fruit discol-
ouring.
mEals foR toDDlERs
fast fish
100 g tuna or other cooked flaked fish,
bones removed
1 zucchini, sliced and cooked
½ potato, diced and cooked
Place cooled ingredients into blender jug
and and select mixing (level 1-12) function
and blend until smooth. Serve chilled or
warm.
Creamy chicken and apricot
5 dried apricots
75 g boneless chicken, diced
200 ml chicken stock or water
1 sp natural yogurt
Combine all ingredients in a small saucepan,
except yogurt. Bring to boil, reduce heat
and simmer 10-12 minutes or until chicken is
cooked. Cool slightly. Place cooled ingredi-
ents into blender jug and and select mixing
(level 1-12) function and blend until smooth.
Warm before serving.
Baby muesli
1 sp rolled oats
2 sp baby rice cereal
1 tsp sultanas
½ small apple, peeled, sliced
4 sp prepared formula milk
Place rolled oats, rice cereal, sultanas and
apples in blender jug. Use and select mixing
(level 1-12) function and blend until roughly
chopped. Warm before serving.
