58
58
Recipes
Tips operating the universal ‘s’ blade
FOOD
AMOUNT
COMMENTS
BABY FOOD
Up to 4 cups
Add up to 4 cups cooked vegetables and meat to bowl, along with 1/2
cup cooking liquid/broth. Process to reach desired fineness.
BREAD CRUMBS
Up to10 slices
Break either fresh or dry bread slices into quarters. Add to bowl and
process until finely crumbed.
COOKIE/CRACKER
CRUMBS
Up to 5 cups
Use for crumbing graham crackers, chocolate or vanilla wafers. Break
larger crackers into quarters. Add to bowl and process until fine.
CRANBERRIES
MINCED
3 cups
Pulse to chop to desired fineness. Can also add sugar to make cranberry
relish.
EGGS, CHOPPED
Up to 3 cups
Peel, dry and halve hard-cooked eggs. Add to bowl. Pulse to chop,
checking fineness after 4-5 pulses.
GARLIC, MINCED
Up to 5 cups
Drop clove(s) down food chute while unit is running.
MEAT (RAW OR COOKED)
Up to 2 cups
Cut meat into 1”(2.54 cm) cubes. Add to bowl and pulse to chop.
MUSHROOMS,CHOPPED
Up to 20 medium
Halve large ones and add to bowl. Chop to desired fineness.
NUTS, CHOPPED
2 cups
Add to bowl and process to chop.
ONIONS, CHOPPED
Up to 3 large
Quarter, and to bowl. Pulse or 2 times to coarsely chop. For green
onions, cut into 1”(2.51 cm) pieces and add up to 3 cups.
PARMESAN OR ROMANO
CHEESE, GRATED
Up to 1-1/2 cups
Allow cheese to reach room temperature. Cut into 1”(2.54 cm) cubes.
Add to bowl and process to desired fineness.
PARSLEY, CHOPPED
Up to 2 cups
Add to bowl and Pulse to chop to desired fineness, abort 10-15
seconds Process other herbs in same manner (basil, cilantro, mint).
PEPPER, GREEN, CHOPPED Up to 1 pepper
Cut into 1”(2.54 cm) pieces. Add to bowl and pulse to chop.
SOUPS, PUREED OR
CREAMED
2 cups
Add up to 2 cups hot(not boiling) vegetable soup for pureeing and
creaming. Process to desired smoothness.
SQUASH (BUTTERNUT)
MASHED
Up to 5 cups,
1”(2.54cm) cubes
Add up to 8 cup cooked, drained squash to bowl. Process to puree.
Works for pumpkin and sweet potatoes, also.
STRAWBERRIES, PUREED
2 cups
Hull and halve large berries. Add to bowl and process to chop.
TOMATOES, CHOPPED
4 medium
Quarter tomatoes. Add up to 4 and pulse to desired fineness.