Gasmate CATERER 6 Manual Download Page 3

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4

WARNINGS

•  Failure to comply with these instructions could result 

in a fire or explosion which could cause serious 
bodily injury, death or property damage.

•  Accessible parts may be very hot.
•  Keep young children away.
•  Any modifications to this barbecue may be 

dangerous.

•  Do not move this barbecue during use.
•  Turn off gas supply at the cylinder after use.
•  Read instructions before using the barbecue.
•  Parts sealed by the manufacturer or their agent must 

not be manipulated by the user.

•  This barbecue is only to be used and stored 

outdoors.

•  Never operate this barbecue without a regulator.
•  Do not test for gas leaks with an open flame.
•  If this information is not followed exactly, a fire 

causing death or serious injury may occur. 

•  Do not store a spare gas cylinder under or near 

this barbecue. Never fill the cylinder beyond 80% 
full. This barbecue is only to be used and stored 
outdoors.

•  If you smell gas:
  1.  Shut off gas to the barbecue at its source, if  

 possible.

  2.  Extinguish any open flame.
  3.  Open hood.
  4.  If odour continues, immediately call your gas  

  supplier or fire department.

•  Do not connect your barbecue to a gas cylinder 

exceeding the 9kg capacity specified.

•  Never connect an unregulated gas cylinder to your 

barbecue.

•  Read carefully before assembling and operating your 

barbecue.

•  Do not use an adaptor at the cylinder connection.
•  Do not install in, or connect to the consumer piping 

or gas supply system of a boat or caravan

Gas Type

Length

Width

Height

6 Burner

1817mm

579mm

956mm

Nominal Hourly Gas Consumption

Overall Barbecue Dimensions 

Including Side Shelves

Model

Injector size

Total Gas Consumption

Gas Pressure 

Gas Type

BQ3461

 1.05 mm

84MJ/h

2.75 kPa

Propane

COMPONENTS - 6 BURNER

No.

Description

QTY

1

Lid Handle

1

2

Lid Hook

1

3

Lid

1

4

Warming Rack

1

5

Hotplate

1

6

Side Shelf

2

7

Side Handle

2

8

Cylinder Hook

1

9

Leg Assembly

2

10

Castor without Brake

2

11

Castor with Brake

2

12

Firebox

1

No.

Description

QTY

13

Burner

6

14

Cross Igniter

5

15

Burner Support

1

16

Heat Shield

2

17

Control Panel Assembly

1

18

Knob

6

19

Manifold

1

20

Horizontal Tube

2

21

Bottom Rack

1

22

Grease Cup

1

23

Grease Cup Holder

1

24

Cylinder Heat Shield

1

4

5

22

23

17

18

20

21

12

13

14

6

7

8

9

10

11

1

2

3

24

15

16

19

Summary of Contents for CATERER 6

Page 1: ...lation adjustment alteration service or maintenance can cause injury or property damage Read the instructions thoroughly before installing or servicing this equipment LCC27 REGULATOR SUPPLIED This LCC...

Page 2: ...sive heat NEVER STORE YOUR GAS CYLINDER INDOORS If you store your barbecue indoors ALWAYS disconnect the gas cylinder first and store the cylinder safely outside Cylinders must be stored outdoors in a...

Page 3: ...r continues immediately call your gas supplier or fire department Do not connect your barbecue to a gas cylinder exceeding the 9kg capacity specified Never connect an unregulated gas cylinder to your...

Page 4: ...the body using 8 x M6x40mm screws ensuring the side shelf nutserts circled are on the outer edge of the legs and the lower support beams using 4 x M6x40mm long screws Screw the castors into the legs a...

Page 5: ...n using 8 x M6 shoulder screws M6 Shoulder Screws x8 STEP 4 Attach the handle to the lid ensuring the lid hook is oriented as shown on the underside using 2 x M6x12mm screws The lower wire rack and wa...

Page 6: ...rbecue cool before attempting to clean the grill plate Before first use and periodically it is suggested that you wash the grill plate in a mild soap and warm water solution Care of Cooking Surface Do...

Page 7: ...nnect to he consumer piping or gas supply system of a boat or caravan LIGHTING PROCEDURE Burner Operation Ignition System Check 1 With cylinder valve in OFF position push and turn the far left or righ...

Page 8: ...bove ground open air situation with natural ventilation without stagnant areas where gas leakage and products of combustion are rapidly dispersed by wind and natural convection Any enclosure in which...

Page 9: ...ce call Customer Service Australia Only 1300 174 876 Hours of operation Monday to Friday 8am 5pm EST Do not return to place of purchase Keep your purchase receipt this will be required to make any cla...

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